Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, matar pulao. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Matar Pulao is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Matar Pulao is something which I’ve loved my entire life.
Green peas are known as matar in hindi and Pulao is a Indian rice pilaf. Peas pulao recipe With video and step by step photos - This tasty matar pulao is simple and easy This one pot peas pulao is aromatic and has sweet tones because of peas. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India.
To begin with this recipe, we have to prepare a few components. You can have matar pulao using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Matar Pulao:
- Get 2 Cup Rice (soaked)
- Get 2 cup Peas (matar)
- Prepare 1 Onion Medium size sliced
- Get 1/2 cup oil
- Make ready 1/4 cup yoghurt
- Take 1 tsp cumin seeds
- Make ready 1 tbsp whole spices
- Prepare 1 tbsp Ginger Garlic paste
- Get 4-6 Green chillies
- Make ready to taste Salt
- Take 4 cup water
However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita..aloo matar pulao recipe is a result of such innovation where diced aloo and peas are sauteed with finally, i would like to highlight my other indian pulao recipes collection with this post of aloo matar. Yummy and fragrant matar Pulao also referred to as pea pulao is prepared with aromatic spices, peas and Basmati Rice. This fragrant pulao is an excellent accompaniment to any Indian meal. Peas pulao or matar pulao is white basmati rice cooked with sweet garden peas, ginger and whole spices.
Instructions to make Matar Pulao:
- In a cooking pot heat oil & fry sliced onions until they turn golden brown, then add whole spices, cumin seeds, ginger garlic paste,peas, yoghurt, green chilli and stire together.
- Then add Rice,salt and water.
- When water comes to boil mix all ingredients & cover the lid.
- When water evaporates it means your pulao is ready…
- Serve with chutney's,raita & salads
Both stovetop and instant pot methods included. Masala Matar Pulao recipe or Masala Peas pulao rice is spicy matar pulav, one pot meal, makes good lunch box recipe. Peas pulao or matar pulao recipe - mild flavored pulao recipe made with green peas. This is simple and easy pulao recipe. When you are in short of time for cooking a meal.
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