Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, double ka meetha. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Double Ka Meetha is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Double Ka Meetha is something which I have loved my entire life. They are fine and they look fantastic.
Double ka meetha recipe with step by step photos - easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk. Double Ka Meetha can be loosely translated to Indian bread pudding. It is made with fried bread slices and soaked in creamy rich milk mixture.
To get started with this recipe, we must first prepare a few ingredients. You can cook double ka meetha using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Double Ka Meetha:
- Get white bread slices
- Make ready sugar
- Prepare water
- Prepare milk reduced to mawa
- Prepare milkmaid
- Make ready ghee to fry
- Get Pistachio and raisins to garnish
Hyderabadi double ka meetha Recipe, Rotti inippu, Pauruti Misti. Double ka meetha is usually served hot but I love mine chilled. Go with what your heart says, I say. This is a great recipe idea for Diwali sweets this year especially since you can make this in advance.
Steps to make Double Ka Meetha:
- First of all reduce milk to form mawa and sweeten it with milkmaid.
- Cut bread slices to desired shape and fry in ghee from both sides, till golden brown, on medium heat.
- Make sugar syrup to 1 string consistency and dip the fried slices in it so that it’s soaked in them.
- Garnish with prepared mawa and pistachios and raisins and serve warm.😊
Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. is difference between shahi tukra or double ka meetha recipe. typically, double ka meetha involves dipping of bread slices in sugar syrup before soaking it thick rabdi recipe he prefers only soaking it. Double Roti ka Halwa recipe (Indian bread pudding/Bread Halwa). Double ka meetha & shahi tukda both are similar recipes with different names…the name shahi tukda represents the royal ingredients like dry fruits,rabdi & zafran.this recipe comes under Mughlai cuisine. Double Ka Meetha — Saltar a navegación, búsqueda El Double Ka Meetha es un postre típico de la cocina india elaborado con pan (generalmente duro), leche y copiosas cantidades de azúcar y crema. A festive sweet from the rich Hyderabadi repertoire, the Double ka Meetha is a little on the sweeter side as the name suggests, but it is meant to be like that - rich and pampering, so go for it!
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