Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gems chocolate cake for kids | atta fruit and nut cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Atta fruit and nut cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Atta fruit and nut cake is something which I have loved my whole life.
I made these surprise chocolate gems to fill myBox of Chocolates Cake. I think they look lovely inside the luxurious purple box, and I think they taste even better! Fill the Chocolate Gems as follows: -White with chopped Oreo cookies. -Light Cocoa with eggless cookie dough balls.
To get started with this particular recipe, we have to prepare a few components. You can cook gems chocolate cake for kids | atta fruit and nut cake using 17 ingredients and 24 steps. Here is how you cook it.
The ingredients needed to make Gems Chocolate Cake for kids | Atta fruit and nut cake:
- Take 1 cup Atta/ wheta flour
- Get 2 tablespoons corn flour
- Get 1 teaspoon Baking powder
- Get 2 tablespoons Cocoa powder
- Take 3 tablespoons butter
- Prepare 4 tablespoons Powdered jaggery
- Take 1/2 cup condensed milk
- Get 1 tablespoon Chopped cashewnuts
- Make ready 1 tablespoon chopped almonds
- Make ready 1 tablespoon chopped pistachio
- Take 2-3 deseeded, chopped dates
- Prepare 10 raisins chopped
- Take 200 gm chilled whip cream
- Get 50 gm dark chocolate
- Take 1 tablespoon fresh cream
- Prepare 1 packet Bourbon biscuit
- Make ready 4-5 packets gems
Well you're in luck, because here they come. Cadbury Gems is chocolate flavor, rich and chocolate buttons. What makes Gems different is the way the chocolate has been designed as colorful candy. Gems can be used to embellish puddings, cakes, biscuits, homemade chocolates and cookies.
Instructions to make Gems Chocolate Cake for kids | Atta fruit and nut cake:
- Mix cocoa powder with 1/2 cup boiling water and set aside to cool
- Preheat oven to 180C for 10 minutes
- In a bowl whisk together Atta, corn flour and baking powder
- In a mixing bowl, add the butter and jaggery. Beat it until it is creamy and fluffy, then add the condensed milk, whisk for 2-3 mins.
- Mix flour and cocoa mixture by alternating in 2-3 steps
- Add the chopped dry fruits and nuts and mix untill combined
- Pour in a 6 inch round greased and lined cake tin and bake for 30 minutes or until toothpick inserted comes out clean.
- Cool the cake tin over wire rack. Once cooled Invert the cake over wire rack and let the cake cool.
- Wrap in cling wrap and refridegrate for 2-3 hours
- Beat the whipping cream with a hand blender till stiff peaks.
- Melt chocolate and fresh cream over a double boiler or in a microwave.
- Tort the cake in 2 or 3 layers and keep ready.
- Over a cake board or serving dish, apply some whip-cream and place the bottom cake layer.
- Apply generous amount of whip cream and spread evenly. Sprinkle grated chocolates.
- Place the top layer of cake upside down, spread whip cream evenly, again sprinkle grated chocolate.
- Place the middle layer on top and apply whip cream to cover the top.
- Now apply whip cream on sides and cover the cake. You need not be perfect as we will decorate with biscuits and chocolates.
- Pour the prepared dark chocolate ganache and spread on the cake surface.
- Open the sandwhiched bourbon biscuits and remove the cream. Discard or use for other purpose
- Gently press the biscuits on side of the cake. Do it all over cover the cake fully.
- Take a plastic straw and insert inside the cake in a slant position to give pouring effect.
- Chop off the excess piece of straw. Apply some chocolate ganache all over the straw. Stick gems all around the straw. Place an open gems chocolate cover on the top of straw.
- Refridegrate this so the ganache sets and everything sticks in place.
- Serve to happy kids without any guilt
It is colourful, tasty and fun. Lollipops Let Them Eat Cake Candies Chocolates Food Photography Cake Pops Birthday Cake Gems Schokolade. These delicious Oatmeal Jammys are gems! Crisp, tender, buttery shortbread oatmeal cookies filled with jam with a sprinkle of streusel around the edges. Active Skill Gems Support Skill Gems Awakened Gem Quality Gem.
So that’s going to wrap this up for this exceptional food gems chocolate cake for kids | atta fruit and nut cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
