Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, bourbon biscuit and gems cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Presenting you the Bourbon Biscuit cake recipe. Do try this recipe at home and give a big like to this recipe in case you liked it, also please do share. Bourbon Creams are chocolate biscuits sandwiches surrounding luscious chocolate cream.
Bourbon Biscuit and Gems cake is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Bourbon Biscuit and Gems cake is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook bourbon biscuit and gems cake using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bourbon Biscuit and Gems cake:
- Make ready 1 packet Bournbon Biscuits
- Get 2 cups Milk
- Prepare As required Gems
- Take 1 sachet Plain eno
- Prepare As required Dark chocolate
These taste so delicious and very close to real bourbon biscuits. Cut into strips like bourbon biscuits. Arrange in a tray lined with parchment paper. prick with fork, sprinkle sugar all over the cookies on. The bourbon biscuit is an oblong biscuit sandwich created by two biscuits of chocolate flavour with a filling consisting of chocolate butter cream.
Steps to make Bourbon Biscuit and Gems cake:
- Take all the Biscuits in Mixer Grinder and grind it like powder.
- Take this powder in one bowl and add milk and Eno, keep mix well so no air bubble of any lumps not there
- Where we have to keep mix, keep it ready with Butter layer with hand and wheat flour if you have no butter paper. Take Cooker which we use to boil, put Salt at bottom and keep pre mix in to cooker for bake. Note : Durinf grinding Biscuits keep as small as you can, else cake will apart like in picture, so
- Take Dark chocolate in one cup, melt it with boiled water around it.
- Take out pan after baking and add Dark chocolate on top of cake. After well spread of chocolate put Gems and Littel Hearts biscuit for Decorating the cake.
Bourbon biscuit also referred to as Bourbon cream at times, does not get its name from the popular whiskey by the same name - Bourbon. Blitz your Bourbon biscuits in a food processor to a fine crumb, or mash them up in a bag with the end or a rolling pin to as fine as you can get them! We use chocolate Bourbon biscuits to make the best brownies ever. Scatter over the reserved bourbon biscuit bits. Cool completely, then lift out of the tin and cut into squares.
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