Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, meetha pualav in pressure cooker. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meetha pualav in pressure cooker is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Meetha pualav in pressure cooker is something which I’ve loved my entire life.
Bengali style meetha pulav is easy, quick and simple to make. It tastes very good with any veg and non-veg gravies. Tasty Mutton Pulao Recipe in Pressure Cooker
To begin with this recipe, we have to prepare a few components. You can have meetha pualav in pressure cooker using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meetha pualav in pressure cooker:
- Take clean and wash rice
- Get mix dry fruit
- Make ready sugar
- Take salt
- Prepare saffron stands
- Take Orange food colour
- Prepare desi ghee
- Prepare cinnamon powder
- Get bay leaf
- Get green cardamom
- Take cloves
- Get chopped potato
- Take small size chopped onion
Indian bread rolls also called as pav or pau. By now I know that pressure cooker can be used as an oven for baking. I have baked cakes in a pressure cooker, before I got an electric oven. Veg pulao recipe made in pressure cooker - Yes the QUICKEST version of pulao that can be made if you are in short of time.
Steps to make Meetha pualav in pressure cooker:
- Heat the pressure cooker then add ghee then add bayleaf, clove, green cardamom stir it
- Now add onion stir it few minutes then add potatoes stir it 2or 3 min then add all dry fruits stir it on lower flame
- Now add water as ur required, colour, cinnamon powder, sugar and salt bring it to a boil then add rice now closed the lid pressure cook up to 1wishtles
- Now remove the flame let cool completely now open the lid and serve it
Vegetable Stock: Some pulav recipes are cooked in vegetable stock instead of water. Pulao made in a vegetable stock has a different taste and color. Spices and Herbs: You can always alter the amount of spices and herbs as per your taste. Get recipe for making Vegetable Pulao or Pulav in pressure cooker here! This is my go to recipe for making vegetable pulao in the pressure cooker.
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