Chatpate Chole (Dry)
Chatpate Chole (Dry)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chatpate chole (dry). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chatpate Chole (Dry) is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chatpate Chole (Dry) is something which I’ve loved my whole life. They are nice and they look fantastic.

Chole, soaked and boiled, onions, chopped, Tomatoes, grated or paste, Ginger garlic paste, Green chillies, Coriander powder, Garam Masala, Red chilli powder. Also find here related product comparison Chatpate Chole is a delicious dish that comes from Punjab region of Northern India.

To get started with this recipe, we must prepare a few components. You can have chatpate chole (dry) using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chatpate Chole (Dry):
  1. Prepare 1 cup Chole, soaked and boiled
  2. Get 2 onions, chopped
  3. Prepare 2 Tomatoes, grated or paste
  4. Make ready 1-2 tsp Ginger garlic paste
  5. Make ready 1-2 tsp Green chillies
  6. Take 1-2 tbsp Coriander powder
  7. Prepare 1 tsp Garam Masala
  8. Get 1-2 tsp Red chilli powder
  9. Get 1/2 tsp Black pepper powder
  10. Make ready 1 tsp Dry ginger powder (optional)
  11. Prepare 1/2 tsp MDH kitchen king (optional)
  12. Make ready 2 tbsp Oil
  13. Make ready 1 tbsp Cumin seeds
  14. Make ready Pinch Hing / asafoetida
  15. Get As per taste Salt
  16. Prepare 1-2 Bay leaves
  17. Make ready Dash fresh lime juice
  18. Take Handful Fresh Coriander leaves (chopped)
  19. Prepare 1 tbsp Crushed Kasoori methi
  20. Prepare 1/2 tsp Chaat Masala
  21. Take 1/2 tsp Anaardana powder
  22. Make ready As required Water

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Steps to make Chatpate Chole (Dry):
  1. Heat oil in Kadhai, add cumin seeds, Hing, chopped onions and bay leaves.
  2. Add green chillies, turmeric powder and red chilli powder. Stir.
  3. Add dry ginger powder, kitchen king, coriander powder, garam masala, black pepper. Mix well.
  4. Now add tomato paste, ginger garlic paste and salt (as per your taste).
  5. Add chaat masala, sprinkle some water. Mix well.
  6. Now add soaked & boiled Chole, Anaardana powder. Mix well.
  7. Now add chopped onions, tomatoes, fresh lime juice (as per your taste) and MiX.
  8. Sprinkle some more onions and tomatoes. Serve hot with Kulche, Poori or Parat Parantha.

Teekhe-chatpate-khatte chole are just too tasty for your tongue 👅. Readymade commercial brands of Tenderizer most of them have. Chole Bhature is a dish that is a hit at any party. My version of chole is however, ready in minutes. I enjoy eating hot chole with tikkis, bhaturas, kulcha or simply topped on a slice of bread.

So that’s going to wrap this up for this exceptional food chatpate chole (dry) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!