Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mutton yakhni pulao. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to make White Yakhni Mutton Pulao Recipe at Home. A Step by Step Restaurant Style Bakra Eid Recipes by Kitchen With Amna. Mutton Yakhni Pulao Recipe, its very easy and delicious, must try it, if you like it so please don't forget to subscribe my channel Urooj's Kitchen.
Mutton yakhni pulao is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mutton yakhni pulao is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mutton yakhni pulao using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mutton yakhni pulao:
- Take 3 cups sella rice
- Get 1 kg mutton with bones
- Prepare for yakhni
- Take 2 medium onion
- Prepare 2 whole garlic cloves
- Make ready Whole (sabut) garam masala
- Make ready garam masala ingredients
- Take 2 tbsp saunf
- Take 2 tbsp sabut dhania
- Take 2 bay leaves(tez pata)
- Get 5-6 green cardamom
- Get 2 black cardamom
- Prepare 2 tbsp cumin seeds (safaid zeera)
- Prepare 5 cloves (loung)
- Prepare 2 star anise(badiyaan ke phool)
- Get 2 cinnamon sticks (dalcheeni)
- Get for dum
- Make ready 2 medium sliced onion
- Prepare 2 medium tomatoes
- Take Half tspn garam masala powder
- Make ready 1 tspn cumin seeds (safaid zeera)
- Prepare 5-6 green chillies
Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Yakhni Pulao is a rich, aromatic rice recipe inspired from Kashmiri cuisine. This non-vegetarian pulao recipe involves mutton or meat cooked along with some flavorful spices and condiments. Delicious Mutton Yakhni Pulao is ready to serve.
Steps to make Mutton yakhni pulao:
- First of all make yakhni in a pot add half of water of your pot add meat,onion,garlic and all the whole garam masala
- When the water reduced half and meat become tender strain out the yakhni in a bowl and separate the meat
- Now take a pot add 2 medium sliced onion make it light brown add tomatoes,green chillies,garam masala powder,salt,1 tspn cumin seeds and all the mutton
- Cook for 5 minutes,then add 4 cups of yakhni for 3 cups of rice stir it once with light hands
- When 1 cup yakhni left sprinkle half tspn of garam masala powder on top and put on dum for 10 minutes in low flame
- After 10 minutes take it out serve hot and enjoy with kachoomar salad and raita !
- For full video of my recipe please subscribe my YouTube channel SHEEZ KITCHEN WITH KIDS thank you!
Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes. Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add You can also make mutton yakhni pulao by using the same recipe and increasing spices a bit. Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf.
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