Raisin bowl cookie
Raisin bowl cookie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, raisin bowl cookie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Raisin bowl cookie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Raisin bowl cookie is something that I’ve loved my entire life. They are nice and they look wonderful.

Butter or line two baking sheets with parchment paper. In a separate bowl, whisk together the flour, baking powder, and salt. This oatmeal raisin cookie recipe makes soft and chewy cookies with a hint of cinnamon.

To get started with this recipe, we have to first prepare a few components. You can have raisin bowl cookie using 6 ingredients and 20 steps. Here is how you cook that.

  1. Get 13/4 cup flour
  2. Make ready 1/2 cup raisin
  3. Make ready 1/2 cup sugar
  4. Get Strawberry extract
  5. Take Pinch salt
  6. Take 1 cup butter

Mix together oat flour, oats, baking soda and cinnamon in a large mixing bowl. Raisin Cookies are super soft, thick, chewy, and loaded with oats, plump raisins, and cinnamon. How to make it: In a large bowl, whisk together the flour, cinnamon, baking soda, and salt, then set. Stir in oats and raisins until they are evenly distributed.

  1. Here are all my ingredients
  2. Using an electric mixer,beat the butter until light and creamy
  3. Add sugar and beat on low speed
  4. While beating,its gonna be spliting
  5. Use spatula to scrap the edges
  6. Add in the extracts
  7. In a different bowl,mix flour with a pinch of salt
  8. Fold in the flour mixture into the creamy butter,when it starts to thicken,remove the mixer and use your hand or wooden spoon to make it form a dough
  9. Add in the raisin and mix
  10. Butter your doughnut
  11. Scoop the raisin dough on the doughnut circle
  12. Use your finger to press and dress the dough in a circle shape
  13. Bake in preheated oven
  14. Its fresh from the oven,allow it to cool before flipping it
  15. When cooled gently flip and see the amazing bowl made by the doughnut circle
  16. Allow tp cool completely before adding your filling
  18. Raisin bowl cookie done
  19. Done😋😋😋
  20. Uhmmmmmm so delicious,it melt slowly when you insert in your mouth

Pour dough into prepared pan and spread into a even layer with a spatula or your fingers. The original raisin cookies were a soft sugar cookie with raisins. In a second bowl, or in the bowl of the electric mixer, cream the butter and both sugars together until smooth (I use a bowl and a fork). Raisin Filled Cookies - as cookie bars. A recipe using soft cookie dough in a time saving, no-roll method to still enjoy all the old fashioned flavour.

So that’s going to wrap this up for this exceptional food raisin bowl cookie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!