Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, purple yam soup with pork. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stir in Fish Sauce and Magi Seasoning. Bring back to a simmer These are NOT true yams, but purple Sweet Potatoes - in fact the Vietnamese translates to "Sweet Potato Soup". My lunch easy with Mango Catfish and Purple Yam soup.
Purple Yam Soup with Pork is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Purple Yam Soup with Pork is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook purple yam soup with pork using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Purple Yam Soup with Pork:
- Prepare 300 g pork chops (You can substitute with ground meat or dried shrimp if desired)
- Make ready 400 g mashed purple yam (you can mash them yourself if you like it chunky)
- Take 1/2 tsp minced garlic
- Take 1/2 tsp seasoning powder
- Get 1/3 tsp salt
- Take 1/3 tsp sugar
- Get 1/2 tsp cooking oil
- Get Some sprigs of cilantro and rice paddy herbs
- Make ready Salted cucumber pickles if desired
Made by blending frozen purple yams with vegetable broth, water, and mushroom seasoning, this soup is fragrant, rich, and creamy. It's called halayang ube in the Philippines. It's a sweet treat made from purple yam which is commonly found in the country. Vibrantly purple, sweet, and creamy, this ube halaya recipe is deliciously well-balanced in flavor!
Instructions to make Purple Yam Soup with Pork:
- Rinse the pork chops, cut in chunks, and dust with seasoning powder, salt and sugar. Let sit for about 10 minutes.
- Heat the wok and add some garlic and stir-fry until fragrant. Add pork chops into the wok over high heat and stir-fry until firmed and drained.
- Add about 1.5 liters of water and simmer for about 20 minutes until the pork chops are softened.
- Add the mashed purple yam and continue simmering for about 10 minutes.
- Adjust the volume of water and final seasoning depending on the preference for a thinner or thicker soup.
Just like fruit jams, this ube jam requires time and patience to get the right Ube is purple yam. They are denser and drier than regular sweet potatoes, which is why. Different pork cuts create totally different soup dishes. Pork ribs and pork bones are used in simmered soups while pork loin, pork liver and ground pork Garnish with chopped coriander before serving. I find this pork soup a very satisfying dish.
So that is going to wrap it up for this special food purple yam soup with pork recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
