Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, bihari laal lobia with kheera raita. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hi Friends, Checkout this yummy Raita recipe video which you can have it with Biryani. Dont forget to like, comment and. Also known as Kheera Raita, Cucumber Yogurt.
Bihari Laal Lobia with Kheera Raita is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Bihari Laal Lobia with Kheera Raita is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bihari laal lobia with kheera raita using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bihari Laal Lobia with Kheera Raita:
- Get Boiled laal lobia
- Get Dalda ghee
- Take 1 medium size chopped onion
- Take 2 medium size tomatoes
- Get 1 tablespoon Garlic and Ginger paste
- Prepare salt as per taste
- Make ready Red chilli as per taste
- Prepare 1 tea spoon turmeric powder
- Prepare Green coriande
- Make ready Green chilli
- Get Kheera Raita
- Make ready Half chopped onion
- Make ready Half cucumber chopped
- Make ready Half tomato chopped
- Get 1 teaspoon safeed zeera
- Make ready Half teaspoon black pepper
- Get 2 pinch salt
- Prepare Half bowl of yougurt
This is a quick and easy recipe. I also like to serve cucumber raita as a spread or. Cucumber (Kheera) Raita or Vellarikka Pachadi is easy raita recipe made with yogurt, cucumber and seasoning. We can make cucumber or kheera raita with either grated or chopped cucumber as we like here I used both grated and chopped cucumber to have crunchiness.
Instructions to make Bihari Laal Lobia with Kheera Raita:
- Boil laal lobia in pressure cooker for almost 45 minutes.
- Fry slice cut onions in dalda ghee until golden brown. Than add garlic ginger paste one tablespoon full.
- When garlic ginger paste got brown add 2 finely cut tomatoes.
- Add all spices and fry at medium flame with adding little water time by time. When masala got fried well add boiled laal lobia.
- Fry it, and add Green coriander and green chilli.
- Add required amount of water and turn off the flame when desired consistency achieved. Garnish it with slices of ginger and serve it with fresh salad.
- For kheera raita, add 1 teaspoon safeed zeera and half teaspoon of black pepper in half bowl of yogurt.
- Than add hand full of boiled laal lobia and finely chopped cucumber, onion, tomato, green coriander in yogurt.
- Mix all ingredients well, at the end add 2 pinches of salt.
There appears to be some technical problem. If the problem persists please logout and try to login again. Other Bihari festivals are; Saraswati puja which is celebrated in all educational institutions and images of goddess of learning are worshipped. Sprinkle and decorate with garam masala, chaat masala, jeera powder, dhaniya powder, laal mirch powder and dhaniya patti. Kheera Raita Recipe, cucumber raita recipe, kheera raita recipe in hindi, cucumber raita recipe indian style, Yummy Indian Raita. how to make tasty kheera raita. which is also known as salad of cucumber with yogurt or curd. it is an indian recipe which is very .
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