Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meetha bada. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Не сейчас. Попробовать. superhit pahari song "meetha bada lagda". Log in or create an account to see photos of Gavta Khatta Meetha Bada. Mirchi Bajji (chili cutlet) or Mirchi Bada is a spicy Indian snack consisting of chili (mirchi ) and potato or cauliflower stuffing, served hot with tomato sauce or occasionally with mint and tamarind chutney.
Meetha bada is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Meetha bada is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook meetha bada using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Meetha bada:
- Prepare wheat flour
- Prepare powdered sugar
- Get ghee
- Prepare oil for fry
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Steps to make Meetha bada:
- First sieve flour,mix sugar in it,now add 1/4 bowl ghee,add wate knead a tight dough
- Now make small balls and deep fry in it on very low flame
- Fry till brown and serve.
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