Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cake vanilla flavour. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This Classic Vanilla Cake pairs fluffy vanilla cake layers with a silky vanilla buttercream. But really, I think the world needs my version of this simple, classic, delicious flavour combination. The Best Vanilla Cake that is Delightfully soft, and butter with a creamy chocolate or vanilla frosting!
Cake vanilla flavour is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cake vanilla flavour is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cake vanilla flavour using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cake vanilla flavour:
- Get 2 cups all-purpose flour
- Make ready 1/2 cup sugar
- Take 1 cup custard
- Get 2 &1/2 cup milk
- Make ready As required Gems for granish
- Prepare As required grated dairy milk chocolate for garnish
- Make ready As required Chocolate syrap for garnish
- Prepare 1 tbsp desi ghee
- Take 1 packet eno
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Instructions to make Cake vanilla flavour:
- Firstly pre heat oven on 180 degree now take a big bowl add ghee and sugar mix it add all-purpose flour and Custard powder then add half cup milk, beat it, then add milk again and beat well.
- Lastly add eno and spread 2 spoons milk on it and mix well.
- Now put it in cake mould after greasing it tap it and put it in the oven for 30 to 35 minutes. Now let it cool and take a dish transfer cake in it.
- Now garnish it with gems and chocolate and enjoy it.
- Enjoy with family and friends.
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