Chicken tikka
Chicken tikka

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken tikka. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken tikka is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken tikka is something that I have loved my entire life. They are fine and they look fantastic.

Made-from-scratch Chicken Tikka Masala recipe with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce. Chicken tikka recipe - Tandoori chicken tikka is one of the most popular chicken starter or appetizer from Indian Cuisine. It is also popular across the world.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken tikka using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken tikka:
  1. Take 1 kg Chicken
  2. Get 1 tbsp ginger garlic paste
  3. Prepare 1 tsp Salt
  4. Make ready 1 tsp Black pepper
  5. Prepare 1 tsp Crushed chilli
  6. Take 1 tsp Red chilli powder
  7. Get 1 tsp Food color orange
  8. Make ready 1 tsp Coriander powder
  9. Make ready White pepper half tsp
  10. Prepare Yoghurt 1 pao
  11. Take Coal piece 1
  12. Prepare 2 tsp White Venegar

Obviously, this chicken tikka masala paired with rice or naan makes for a simple dinner. The recipe for this chicken tikka masala starts with marinating the chicken pieces. Marinating the chicken in some yogurt while sautéing the onions and garlic with the spices helps both flavor Slow Cooker Chicken Tikka Masala. This chicken tikka masala recipe was our very first attempt at Indian cuisine.

Steps to make Chicken tikka:
  1. First take a big bowl add yoghurt in it wash the chicken also
  2. Add all spices in it also ginger garlic paste
  3. Mix well add 3 tbsp water in yoghurt mix well
  4. Cut the chicken add white Venegar in it rest it for 1 hour
  5. Then pour all yoghurt mix with spices on chicken rest it for 5 hours
  6. Now cook on high flame bring it to boil when it boil cook it in a low flame mix with the help of cloth
  7. Don't use spoon cook until.oil left and completely tender
  8. Pour coal heat on it serve it with chutney and salad

Much to our surprise, it turned out brilliantly! Thread chicken on skewers, and marinate (in the refrigerator) for an hour or so. Chicken tikka is boneless tandoori chicken on a stick. These are little tandoori flavour bombs. Chicken tikka masala is a popular Indian food featuring tender, spice-marinated roasted chicken in a spicy curry and tomato sauce.

So that is going to wrap this up with this special food chicken tikka recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!