Karhi with boil rice
Karhi with boil rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, karhi with boil rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Karhi with boil rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Karhi with boil rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

Simple and tastiest Kadhi / Karhi pakora with boiled rice Recipe. It is a must try and you will definitely be living it. Kadhi or karhi is a dish originating from the Indian subcontinent.

To get started with this recipe, we have to first prepare a few components. You can cook karhi with boil rice using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Karhi with boil rice:
  1. Make ready 1 cup Basin
  2. Take 1 cup Coriander chopped
  3. Take Podina little chopped
  4. Prepare 1 tbsp Salt
  5. Prepare 1 tsp Red powder
  6. Prepare 1 tsp Crushed chilli
  7. Get 2 tsp Turmeric powder
  8. Take 1 tsp Zeera
  9. Prepare Onion 1 chopped
  10. Make ready Onion 1 for grand
  11. Take 5 Red round chilli
  12. Make ready Kashmiri chilli 2 big
  13. Take Green chilli 2big8
  14. Prepare 1 cup Yoghurt
  15. Take 1 cup Yoghurt water
  16. Make ready 2 Karhi leave

But ladle it on top of freshly steamed white rice, and we're talking about heaven in a bowl. Karhi or kadhi that is eaten very specially with boiled rice. Even it is send to neighbour and often prepares on requests. Must give it to kids as its a Now fry fritter with the gram flour mixture.

Instructions to make Karhi with boil rice:
  1. Grander mae pyaz coriander dahi dahi ka pani aur podina harra danya aur Harri mirch aur basan 1 cup 2 cup pani daal kar ascha tartan grand krlen
  2. 1 pan mae ye Sara mixture daalden phir is mae lal mirch salt haldi kutti mirch dalen mix krlen cook krlen 5 cups pani mila kar 1 hr pkae slow flame per jab thodi thick hogae
  3. To Pakory daal dein
  4. Pokora banana ka mixture tayarr krlen
  5. 1 cup basin mae catty pyaz Harri mirch and harra danya dal kar paste Bana lein
  6. Normal Anchh per Pakory fry krlen
  7. Jab brown hogae to Nika lein
  8. Aur karhi mae miladen.
  9. Halke flame per 5 min aur pkaen now karhi ready to serve
  10. Phir is mae tadhka laghaden pyaz ka gol mirch kashmiri mirch aur zeera ke aur karhi pattay ka

Put all the fritters in kadhi mixture, remove from fire and keep aside. For Rice: Heat clarified butter in a pan, add. Karhi is a very popular recipe. Learn how to make/prepare Karhi by following this easy recipe. Take oil in a pan and fry asafoetida, mustard, cumin, methi, kalonji, red chilly powder, green chilly & curry leaves.

So that is going to wrap this up with this special food karhi with boil rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!