Cheesy, buttery, garlic Naan
Cheesy, buttery, garlic Naan

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy, buttery, garlic naan. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy, buttery, garlic Naan is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Cheesy, buttery, garlic Naan is something that I have loved my whole life. They are nice and they look wonderful.

Cheesy Garlic Naan Recipe By Food Fusion. Eggless butter naan recipe in PAN I without tandoor or oven. Cheesy Garlic Naan - homemade naan topped with garlic and cheddar cheese.

To get started with this recipe, we must first prepare a few components. You can have cheesy, buttery, garlic naan using 14 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Cheesy, buttery, garlic Naan:
  1. Make ready 1 cup multigrain wheat flour
  2. Prepare 1/2 cup Oats powder
  3. Prepare 1/2 cup all purpose flour (maida)
  4. Make ready 2 tbsp melted butter
  5. Prepare 1/2 cup curd
  6. Make ready 2 tbsp olive oil
  7. Prepare 1 tbsp minced garlic
  8. Make ready 1/2 cup coriander and mint leaves finely chopped
  9. Get 1 cup grated mozzarella cheese
  10. Take 1 tsp salt
  11. Prepare 1 tsp sugar
  12. Make ready 1 tsp baking powder
  13. Make ready 1 tsp baking soda
  14. Make ready as needed Lukewarm water

Soft and Buttery Homemade Garlic Naan - just like the one from your favorite Indian restaurant! Cheesy, buttery, garlicky naan that you can't stop eating! The minced garlic and melted cheese in every single bite makes this bread simply irresistible. Garlic naan is my favorite naan.

Steps to make Cheesy, buttery, garlic Naan:
  1. Grind oats to make powder and take 1/2 cup.
  2. Mix all three flours, oil, sali,sugar and bind to get bread like crumble.
  3. Now add curd, baking powder and soda. Maka a dough by adding lukewarm water.
  4. Knead for 5 to 6 minutes till you get a soft dough.
  5. Brush the outer part of the dough with butter to prevent the hardness.
  6. Cover with wet kitchen towel and rest the dough for 2 hours to rise.
  7. In another plate mix cheese, minced garlic, coriander and mint leaves with salt.
  8. After 2 hours maka 5 or 6 balls from the dough.
  9. Make doud and small roties keep the cheese stuffing.
  10. Roll into oval or round naan. Press some stuffings on upper part of naan.
  11. Heat the tawa in high flame and then bring down to low.
  12. Cook the Naan on sides till you find bubbles. Spread butter generously on both the sides.
  13. Delicious cheesy garlic butter naan is ready serve. Serve with yummy Chole and Pickle and enjoy the weekend. Thanks

It goes really well with so many punjabi curries. The garlicky flavor of naan compliments the spicy flavor to different Punjabi curries. Here I have made garlic naan on tawa instead of oven. Homemade Buttery Garlic Naan is an Indian bread recipe which is soft and buttery loaded with garlic and Coriander. ABOUT THIS INDIAN BREAD RECIPE - Roti - Buttery Indian Flat Bread.

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