Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, paneer kofta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry. About Paneer Kofta Recipe: A north Indian delicacy, this paneer recipe is not just any regular version of Paneer Kofta, but is stuffed with aromatic goodness of raisins and khoya along with various spices. Paneer kofta recipe with step by step photos - Soft paneer kofta are simmered into creamy gravy.
Paneer kofta is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Paneer kofta is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have paneer kofta using 24 ingredients and 58 steps. Here is how you cook it.
The ingredients needed to make Paneer kofta:
- Prepare 250 gm paneer
- Make ready 3 tsp all purpose flour
- Prepare 3 tsp cornflour
- Get to taste Salt
- Make ready 1 tsp turmeric powder
- Get 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Take 4 boiled potato
- Take 1 tsp raw mango powder
- Prepare 1 tsp soya sauce
- Prepare 2 tsp tomato sauce
- Get 3-4 tsp fresh cream
- Make ready 1 tsp butter or ghee
- Take as needed Coriander leaves
- Make ready For kofta gravy
- Get 2 big onions
- Get 2 tomato
- Make ready 3-4 green chilli
- Make ready 2-3 bay leaves
- Get 1 inch cinnamon
- Take 1 black pepper
- Take 1/4 lemon
- Prepare 1/4 cup magaj
- Prepare 1/4 cup cashews
Paneer kofta recipe is a nice cheese-flavored meatball. Imagine the delish when Mozzarella cheese permeates into minced beef and combined with other spices, that's soft and delicate cheese kofta. Deep fried paneer koftas served in a rich, creamy onion and tomato gravy is one of the most mouth-watering curries you will ever come across. Served along with Indian breads & pulaos.
Instructions to make Paneer kofta:
- Take paneer and wash it.
- Grate the paneer
- Like dis
- Take all spices
- Add coriander powder
- Turmeric powder
- Red chilli powder
- Salt
- Raw mango powder and mix them
- Boiled potatoes
- Mash or grate the potatoes
- Mix them nycly
- Add cornflour
- Mix it
- Make a smooth dough(no water)
- Take all purpose flour(maida)
- Make a small balls
- Roll all the balls in flour
- In a pan add oil for frying the balls
- Balls are ready to fry.fry in medium flame till it becomes golden
- Now remove it
- Paneer balls are ready
- Take the onion,bay leaves,garlic,cumin seeds,black pepper,cinnamon and black cardamom.
- Cut the onions roughly
- Take all spices,roughly chopped onions,green chilli's,1/4 lemon,t tomato,soaked cashews and magaj seeds.
- Take kadahi and put in gas on low flame
- Add oil
- Bay leaves,garlic,cinnemon,black pepper and cumin seeds
- Chillies
- Onions and fry
- Turmeric powder
- Red chilli and coriander powder
- Salt
- Tomato
- Fry till becomes golden brown
- Let it be cool and then remove it in mixer jar,r remove the bay leaves.
- After few minutes of blend add soaked cashews and magaj
- Make a smooth paste and remove it from jar
- Again take same kadahi,add oil for gravy0
- Add the paste of all spices
- Fry it nycly
- After few minutes when gravy start removing oil.
- Soya suace
- Tomato sauce
- Kasuri methi
- Stir nycly
- Now add water
- Leave it for 5 to 7 minutes for boiling
- Take a bowl
- Put the paneer balls in a bowl
- Arrange one by one
- Pour the gravy on it slowely
- Fill it with gravy
- Do not stir
- Arrange coriander leaves
- Decorate with fresh cream
- Add ghee
- Now your paneer kofta is ready to serve hot.
Technorati Tags: paneer kofta, paneer kofta recipe, paneer kofta curry, paneer recipes, sharmis passions paneer. Related posts: Homemade Condensed Milk Recipe - How to make condensed milk. Aloo paneer kofta recipe- very easy to make rich and delicious kofta with potatoes and crumbled paneer. These koftas are a crispy covering with melt in mouth inside. Paneer Kofta are tiny cute balls made with paneer, boiled potatoes, cheese, cornflour and cooked in delicious Punjabi style gravy.
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