Behari Malai Qeema 😋
Behari Malai Qeema 😋

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, behari malai qeema 😋. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Behari Malai Qeema 😋 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Behari Malai Qeema 😋 is something that I have loved my whole life. They are fine and they look fantastic.

Comments posted by users for Bihari Qeema (Behari Mince) recipe: This is not shireen's recipe as she always says never to wash qeema. Murg Malai Kabab or ChickenMalai Kabab, Truly a luscious lip smacking smooth creamy chicken kababs midly flavored with cheese,Continue Reading. An authentic Indian spiced ground (minced) beef recipe known as Qeema (or keema or kheema).

To begin with this recipe, we must prepare a few components. You can cook behari malai qeema 😋 using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Behari Malai Qeema 😋:
  1. Prepare 1/2 kg Beef Mince
  2. Get 1 chopped Onion
  3. Make ready 6 Small Cardamom
  4. Make ready 4 Green Chillies
  5. Get 2 Big Cardamom
  6. Take 2 Lemons
  7. Prepare 3 Whole Red Chillies
  8. Get 1/2 inch Ginger julien cut
  9. Make ready 1/2 cup Yogurt
  10. Get 1 tbsp Almond Paste
  11. Get 1 tsp Coriander Seeds
  12. Take 1 tsp White Cumin
  13. Make ready 1 tbsp Chick peas
  14. Prepare 1 tbsp Ginger Garlic Paste
  15. Take 2 tbsp Oil
  16. Prepare 1 tbsp Bihari Masala
  17. Make ready to taste Salt
  18. Take Coal for smoke

Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Behari Kabab Paratha Roll Recipe, ingredients and complete Method. Woww amazing watched it with a speed. Qeema Bhare Karele Recipe in Urdu & English available at Sooperchef.pk.

Steps to make Behari Malai Qeema 😋:
  1. Grind together, 3 Red Chillies, 1 tsp Coriander Seeds, 1 tsp White Cumin, 6 Small Cardamom, 1 tbsp Chick peas, and 2 Big Cardamom in the grinder.
  2. Add in 2 tbsp Oil in the an, and add in onion. Fry it till they are Golden Brown.
  3. Add in 1/2 kg Beef Mince, Salt, 1 tbsp Ginger Garlic Paste, 1 tbsp Almond Paste, Grinded Masala, 1 tbsp Bihari Masala, 1 cup Yogurt, 2 Lemons and 4 Green Chillies.
  4. Mix it and add it in the pan. When the water dries, Add Coal smoke, dish it out and garnish it with onion, Ginger and Serve.

Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown. In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft. Beef qeema (Beef mince) hand-chopped ½ kg. Pot mein oil,sabut garam masala,pyaz aur adrak lehsan paste dal ker light brown hunay tak fry ker lein. Heat up a small piece of charcoal and place over a minced meat using a bread slice as a base.

So that is going to wrap this up with this special food behari malai qeema 😋 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!