Kaddu ka Meetha
Kaddu ka Meetha

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kaddu ka meetha. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kaddu ka Meetha is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Kaddu ka Meetha is something which I’ve loved my entire life.

Kaddu Ka Meetha Recipe Video - How to Make Hyderabadi Bottle Gourd Sweet at Home - Easy & Simple. Hi guys mrs nawaz here# welcome to my chanel # aj ise video me mai banaya kaddu ka meetha#mrs nawaz cocking chanel#. Kaddu Ka Meetha/Halwa - Bottle Gourd Sweet.

To get started with this particular recipe, we have to first prepare a few components. You can cook kaddu ka meetha using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kaddu ka Meetha:
  1. Make ready yellow kaddu
  2. Make ready sugar
  3. Get chopped nuts
  4. Make ready fennal seeds
  5. Make ready ghee

Ingredients for Khatta Meetha Kaddu Recipe. Khatta Meetha Kaddu is a traditional Indian side-dish often prepared during festive occasions. The khatta meetha kaddu is quite a popular pumpkin recipe across North India. Khatta Kaddu Recipe is a daily cuisine of Himachal Pradesh Cuisine.

Steps to make Kaddu ka Meetha:
  1. Cut kaddu in round shape.
  2. Heat ghee in a pan.
  3. Add fennal seeds and sliced kaddu pieces into it.
  4. Saughte for 5 mints.
  5. Add sugar to it and cover the pan with a lid and cook for 10-12 mints.
  6. Cook until kaddu soften and sugar syrup thickens.
  7. Add chopped nuts to it.
  8. Serve hot

This dish is very easy and can be consumed with anything and everything. Khatta Meetha Kaddu Recipe, Learn how to make Khatta Meetha Kaddu (absolutely This Khatta Meetha Kaddu recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. Double ka meetha is a dessert of Hyderabad, Telangana. It is popular in Hyderabadi cuisine, served at weddings and parties.

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