Cinnabon
Cinnabon

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnabon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnabon is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cinnabon is something that I have loved my entire life. They are fine and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can have cinnabon using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cinnabon:
  1. Prepare 6 cup flour
  2. Get 1/4 cup sugar
  3. Prepare 1/3 cup vegetable ghee
  4. Get 2 tbsp instant yeast
  5. Take 1 tsp salt
  6. Make ready 2 cup warm water
  7. Prepare 2 stick butter
  8. Make ready 2 cup brown sugar
  9. Prepare 1/2 cup cinnamon

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Instructions to make Cinnabon:
  1. preheat oven 180°
  2. in a large bowl mix the dry ingredients: flour , white sugar, salt
  3. in a smal bowl mix the yeast and warm water and stir well then add it to the large bowl ( flour salt sugar)
  4. the add the melted vegetable ghee (fat)
  5. mix the brown sugar with the cinnamon and leave it
  6. spread the dough on a clean table and add a little bit of flour to prevent sticking
  7. spread the dough on rectangular shape
  8. melt the butter and spread the butter on the dough
  9. add the cinnamon and sugar mixture to the dough and spread it on all tge dough
  10. roll the dough then cut it into small rolls and flip it in a large pan and put it in the oven for 15 to 20 min

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