Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pin golden spegahti. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pin golden spegahti is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pin golden spegahti is something that I’ve loved my entire life. They’re fine and they look fantastic.
Golden Penny Spaghetti remains one of the prominent brands in the market. Other big players in the spaghetti war include. Pinoy Spaghetti is the Filipino version of spaghetti.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pin golden spegahti using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pin golden spegahti:
- Take 1 cup Carrot cubed
- Get 1 cup Capsicum cut in cubes
- Get Half kg boneless chicken
- Get Half tsp black pepper
- Take water as required
- Make ready Half packet spaghetti
- Take as needed Oil
- Prepare 2 tbsp corn flour
- Make ready Spaghetti sauce
- Take 1 tsp chopped garlic
- Get 1 tbsp oil
- Take Half tsp black pepper
- Take 1 tbsp corn flour
- Take Salt as per taste
- Take 1 tbsp ketchup
- Take 1 tsp crushed red chilli
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Steps to make Pin golden spegahti:
- Bowl mein chicken, corn flour, black pepper or salt dal kar mix kary.
- Coated chicken ko light golden deep fry kar lay.
- Pan mein pani boil kar kay spaghetti boil kar lay, spaghetti boil hu jaya tu pani nikal kar upar se thanda pani dal de.
- Spaghetti sauce kay liya pan mein oil daal kar chopped garlic saute kar kay black pepper, crushed red chilli or ketchup dal kar mix kary.
- Sath hi corn flour pani mein dissolve kar kay dal de or thick sauce ready kar lay.
- Pan mein oil dal kar vegetables fry kar lay.
- Serving platter mein phalay boil spaghetti daly then upar fried vegetables or fry chicken dal kar sauce kay sath serve kary.
- Yummy
Make the Spaghetti: Remove the meatballs from the pan and set them aside. Drain any grease from the pan, and then fill it with three inches of water and a few pinches of salt. Spaghetti con polpette (Spaghetti with meatballs). We've kept things fairly traditional here, but the rich red-wine sauce and aromatics of thyme and oregano make for a winning. This crazy delicious garlic parmesan spaghetti squash is one of the most popular recipes on Peas and Crayons — and for good reason too!
So that is going to wrap it up for this exceptional food pin golden spegahti recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
