Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sattu cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sattu cake is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Sattu cake is something that I have loved my whole life. They’re nice and they look wonderful.
Sattu ladoo recipe with step by step photos - quick and easy recipe of delicious sattu ladoos. These ladoos are made from roasted chana flour, jaggery and ghee. Every morning, we have a glass of.
To begin with this recipe, we have to prepare a few ingredients. You can cook sattu cake using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sattu cake:
- Prepare 200 gm Sattu
- Take 4 tablespoon powder sugar
- Take 100 gm butter
- Prepare 50 gm dark chocolate
- Get 2 tablespoon water
- Get 5-6 almond roughly chopped
- Get 5-6 pistachio roughly chopped
- Take 5-6 Cashew roughly chopped
- Make ready As needed Gems for garnishing
- Take As needed Coloured souf for garnishing
- Make ready As needed Silver coated green cardamom seeds
Sattu Recipe in Urdu & English. Sattu must be a new name for most of you but don't just be fooled by it's simplicity, it is one of the wonder foods that I know. I am sure you don't need any introduction to chickpeas but roasted. Sattu Paratha, Sattu Ka Paratha is made with spicy sattu filling, sattu is roasted chana flour.
Steps to make Sattu cake:
- Take a bowl add dark chocolate and butter then microwave it for 30 second and take out from microwave and mix it well.
- Take a pan and roast the sattu on mid flame untill it will be light brown with the aroma.
- Take a big size of bowl then add sattu and powder sugar, dry fruits, chocolate now mix it well now add water..
- Take a cake tin any shape and grease it with butter then pour it in cake tin leave for 1 hour in refrigerator.
- Now take out from fridge. And take out in plate now garnish with gems, cardamom, coloured souf.and it is ready for serve.
This is a popular paratha in state of Bihar. Sattu Paratha is a great breakfast treat and a good lunch box option. Sattu is made with roasted black chickpeas and is high in nutritional value. It is often called the powerhouse of energy! Make this refreshing Sattu ka sharbat and beat the heat this summer.
So that’s going to wrap this up with this special food sattu cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
