Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, ghobi ki bujhiya. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Ghobi ki bujhiya is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Ghobi ki bujhiya is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ghobi ki bujhiya using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ghobi ki bujhiya:
- Take 1/2 kg cauliflower
- Make ready 1 medium size onion chopped
- Prepare 2 medium size tomatoes chopped
- Prepare 3 Green chillies chopped
- Get 1 tbsp ginger garlic paste
- Prepare 4 tbsp oil
- Take to taste Salt
- Make ready 1 tsp red chilli powder
- Make ready 1/2 tsp crushed red chilli
- Make ready 1 tsp turmeric powder
- Make ready 1 tbsp crushed ground coriander
- Prepare 1/2 tsp crushed cumin seeds
Nasi bakar tongkol. #ghobi aloo ki traditional masalhy dar bujhyaa. How to prepare the curry for making the Indian dish Aloo Ghobi Matar; learn more about making traditional Indian food in the free. Пустыня Гоби. Grazing camels in Gobi Desert. Китай. Пустыня Гоби. Camel riders in the Gobi desert near Dunhuang.
Steps to make Ghobi ki bujhiya:
- Cauliflower ko wash Kar ke cut Kar Lein uske leaves aur Jo hard part hai usko ko bhi barik barik cut Kar Lein aur alag Kar Lein aur Jo ghobi ke flowers hai alag Kar Lein
- Ab pan mein oil dal Kar onion add Karen isko tender hony Take cook Karen. ab ginger garlic paste add Karen aur light golden hony Take cook Karen
- Ab chopped tomatoes add Kar Lein aur sath mein Gobhi ke leaves aur hard part bhi add Kar Lein kiou ke Inka cooking time zyida hota hai ab inko mix Karen aur cover Kar ke 2 minutes cook Karen
- Ab salt,red chilli powder, turmeric powder,crushed red chilli, crushed coriander,dal Kar mix Karen aur bhon Lein jab tender hojeay tou 5 tbsp water add Karen aur cover Kar low flame per cook Karen
- Ab isme chopped green chillies,aur Gobhi ke opar waly part add Karen ab isko bhi bhun Lein aur again 4 tbsp water aur crushed cumin seeds add Karen aur pan ko cover Kar low flame per 10 minutes ke leay cook Kar Lein
- Ab cover hata Kar spoon se check Karen agar ghobi fully cook naw hui ho tou again low flame per 10 minutes ke leay cook Kar Lein
- Mazedar ghobi ki bhujiya ready hai
Ghobi Aloo Curry Recipe Indian Food Aloo Ghobi Ki Sabji Cauliflower Potatoes Indian Khana. Step by step cooking tutorial to learn ho. Bhujia looks like short thin noodles. Aloo bhujia is also a favorite snack with my grand kids. This is a perfect snack for a relaxed evening nibbling while watching TV. "Koa'ki Meiru", Japanese for "Core Chimail" (コアキメイル Koakimeiru), a combination of the words "Core", "Chimera" and "Mail"), sometimes romanized as "Core Chimair" (a combination of the words "Core" and "Chimera.
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