Khatta meetha peetha
Khatta meetha peetha

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, khatta meetha peetha. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Khatta meetha peetha is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Khatta meetha peetha is something that I have loved my whole life. They are fine and they look wonderful.

Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest sabzi recipe that is made with kaddu or pumpkin. In hindi Khatta means sour and Meetha mean sweet. Khatta Meetha (sour sweet) is the tale that lays out the sweetness of love in life that enables the human-beings to endure the unavoidable sourness of.

To begin with this particular recipe, we have to prepare a few components. You can have khatta meetha peetha using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Khatta meetha peetha:
  1. Prepare peeled and finely chopped pettha
  2. Take green chillies finely chopped
  3. Make ready tomatoes finely chopped
  4. Prepare Black pepper
  5. Take Salt
  6. Get red chilli powder
  7. Take turmeric powder
  8. Make ready aamchur powder
  9. Take sugar
  10. Make ready refined oil
  11. Take coriander leaves powder

Khatta Meetha Karela: Sweet and Sour Bitter Gourd. In India, it is often made into a dish called khatta meetha karela, where the bitter gourd is cooked with several ingredients, including cumin. Ingredients for Khatta Meetha Kaddu Recipe. Khatta Meetha Kaddu Recipe, Learn how to make Khatta Meetha Kaddu (absolutely This Khatta Meetha Kaddu recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Steps to make Khatta meetha peetha:
  1. Heat the pan and take refined oil in it
  2. Add coriander leaves powder, tomato, green chilli fry it
  3. Add salt, red chilli powder, black pepper, turmeric powder fry it.
  4. Add pettha in it fry it for 10-15 minutes in medium flame
  5. Add sugar, amchur in it
  6. It's ready to eat also eat with chapati as like vegetable

Buy for its tasty flavour. of client-satisfaction, we are involved in manufacturing and supplying a commendable range of Khatta Meetha Mixture. How to play "Khatta Meetha - Sajde Kiy…" Khatta Meetha is a Haldiram's original snack mixture made from a flavoursome blend of salty and sweet savoury ingredients like sev, fried green peas and boondi.

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