Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tandoori momo. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tandoori momo is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Tandoori momo is something that I have loved my whole life. They are fine and they look wonderful.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe.
To get started with this recipe, we must first prepare a few components. You can cook tandoori momo using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori momo:
- Take 1 cup all purpose flour
- Take Water as required
- Prepare 1 cup shreded cabbage
- Take 1 cup finely sliced onions
- Take 1 cup shreded carrot
- Make ready 1/2 cup finely chopped capsicum
- Take 1 tsp black pepper
- Make ready 1 finely chopped green chilli
- Make ready 1 tsp each finely chopped ginger and garlic
- Take 3 tsp finely chopped coriander leaves
- Prepare 1/4 cup finely chopped green onions
- Take Oil for frying
- Get 1 cup hung curd
- Make ready 1 tbsp roasted besan
- Take 1 tsp coriander powder
- Make ready 1 tsp cumin powder
- Prepare 1 tsp black salt
- Take 2 tsp mustard oil
- Take 1 tsp turmeric powder
- Get 1 tsp kashmiri red chilli powder
- Make ready 1 charcoal
Super delicious and my all time favourite momos. The Chicken Tandoori momo have warmed many a winter evening stroll who are we kidding? We didn't stroll, we always went with purpose. These are served with an assortment of chutneys and a.
Instructions to make Tandoori momo:
- In a mixing bowl add all purpose flour water and make a semi stiff dough keep it aside.. - Now take this in a muslin cloth add the cabbage, onion and carrot add little salt then take out the excess water
- Then take out this mixture in a plate add the other veggies and dry spices then take a rolling pin take out small portion of ball from the dough roll it then using a cutter cut it into circle now take one circle pour
- 1 tsp veggie mixture in it then seal the edges then deep fry those momo in hot oil once done keep it aside then in a bowl add hung curd, roasted besan and other dry spices and ginger garlic paste then
- Coat this momo very well then add 1 burn charcoal and cover the lid for 5 minutes then heat a pan drizzle with some oil then roast the momo served hot with schezwan sauce and green chutney..
Find this popular Tibetan street-snack with a North-Indian Tadka exclusively at these places in Delhi! Where to eat the best Tandoori Momos in Gurgaon? Tandoori Momos is the most loved variant in all. How to make Tandoori Momo Recipe - Momos stuffed with shredded tandoori chicken, steamed, marinated in spicy hung yogurt and baked. The tandoori twist, that the momos have now got, was inevitable - given Delhi's 'Punjabification'.
So that is going to wrap this up for this exceptional food tandoori momo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
