Paneer Matar Butter Masala
Paneer Matar Butter Masala

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paneer matar butter masala. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Paneer Matar Butter Masala is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Paneer Matar Butter Masala is something which I’ve loved my entire life.

Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. It is one of the most popular dishes in Indian restaurants similar to kadai paneer, palak paneer, matar paneer and malai kofta. This Paneer Butter Masala recipe is a rich and creamy dish of paneer (cottage cheese) in a tomato, butter and cashew sauce (known as Makhani gravy).

To begin with this particular recipe, we must prepare a few components. You can cook paneer matar butter masala using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paneer Matar Butter Masala:
  1. Prepare 1/2 cups Paneer cubed
  2. Get As required Oil
  3. Make ready 1/2 cup Green peas
  4. Take to taste Salt
  5. Prepare 1 teaspoon Sugar
  6. Prepare 1/2 teaspoon Red Chilli powder
  7. Prepare 1/4 cup Milk
  8. Prepare 1 teaspoon Kasuri Methi
  9. Take For the masala/gravy:
  10. Get 1 Onion, finely chopped
  11. Prepare 2 Tomatoes, finely chopped
  12. Prepare 1 inch Ginger, finely chopped
  13. Make ready 1 clove Garlic, finely chopped
  14. Prepare 2 tablespoons Ghee
  15. Prepare 2 Dry Red Chillies
  16. Get 1/2 inch Cinnamon
  17. Take 2 cloves
  18. Make ready 4 Whole Black Peppercorns
  19. Take 3 Cardamom
  20. Make ready 1/2 teaspoon Coriander Seeds
  21. Get 1/4 cup Cashewnuts

How to make -Paneer Butter Masala - Restaurant Style Paneer Makhani Butter Paneer - Paneer Butter Masala - Indian Vegetarian Recipe. "SUBSCRIBE" here to get. Creamy Restaurant style Paneer Butter Masala is easy to make at home. This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!). You cook it with green peas you get matar paneer, you cook with spinach you get palak paneer.

Steps to make Paneer Matar Butter Masala:
  1. Heat butter in a pan, add onions.
  2. Sauté until onions uptill the onions turn transparent. Add ginger and garlic and stir for 1 to 2 minutes.
  3. Add whole dry red chilies, cloves, cardamom, cinnamon, whole black peppercorns and coriander seeds stir a few times. Add tomatoes and cook until tomatoes turn soft. Remove from heat and keep aside to cool a little.
  4. Puree this entire mixture along with 1/4 cup of cashews until smooth, adding a little water if required.
  5. Transfer this gravy to the wide pan and place on heat. Add paneer pieces and peas to the gravy. add salt to taste, sugar, kasuri methi, chilli powder (if using), water if required and cook on low heat.
  6. Finally add milk, mix well again cook 5 minutes. Serve Paneer Matar Butter Masala

So here's the thing with paneer butter masala. If you are a paneer lover, it is the king of all paneer recipes. More Paneer Recipes that you'll love: Saag Paneer, Tandoori Paneer, Easy Palak Paneer, Paneer Bhurji, Creamy Matar Paneer and Spicy Achari Paneer..paneer butter masala recipe. it mainly includes recipes like, paneer frankie, matar paneer, paneer tikka masala, paneer chilla, paneer momos, tawa paneer, paneer ghee roast, paneer bhurji gravy, paneer tikka, palak paneer. further to these i request you to check my other recipes collection like Paneer butter masala, malai kofta gravy and matar paneer are part of the North Indian cuisine where the base is mostly the same with some minor variations (like excluding cumin seeds). So essentially, you have a common base gravy for sweeter dishes like these and then you have a spicier gravy for. Please click here for more Paneer Recipes.

So that’s going to wrap it up with this exceptional food paneer matar butter masala recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!