Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, wheat flour eggless chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Wheat Flour Eggless Chocolate Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Wheat Flour Eggless Chocolate Cake is something that I have loved my whole life. They are nice and they look wonderful.
Making this eggless chocolate cake with whole wheat flour added another element to that challenge as this usually causes a cake or bread to be much denser than those made with all-purpose flour. This is a soft, moist and light eggless chocolate cake made with whole wheat flour and without eggs. Eggless Chocolate Cake with whole wheat flour.
To get started with this recipe, we must prepare a few components. You can cook wheat flour eggless chocolate cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Flour Eggless Chocolate Cake:
- Prepare 2 cups wheat flour
- Make ready 1 cup milk powder
- Make ready 1 cup fresh cream
- Get 1 1/4 cup powdered sugar
- Get 3 tbsp cocoa powder
- Get 1/4 tspoon coffee
- Prepare 1 tsp leveled baking powder
- Make ready 1/4 tsp soda bi carb
- Prepare 3/4 cup milk
- Make ready gems, gummy bears, chocolate sauce decorating
You can thaw it in microwave and bake this eggless chocolate banana cake. This is very easy to make, no fancy ingredients, no complicated The original recipe is here. I replaced all purpose flour (Maida) with wheat flour (atta) and vinegar with lemon juice. I was eagerly waiting for the outcome.
Instructions to make Wheat Flour Eggless Chocolate Cake:
- Take cream,milk powder, sugar in a container and mix in a single till fluffy
- Tan add flour,cocoa powder, coffee, baking powder, soda bi carb, and mix well. Now add milk and get flowing batter (idli batter) consistency
- Micro on Hi for 7 minutes,Take it out test with knife, if batter sticks on knife put for 2 more minutes, keep on checking and add timer accordingly
- Let it cool for 30 minutes, pour chocolate sauce on it spread evenly with knife decorate it with gems
A simple eggless chocolate cake recipe from scratch with step-by-step instructions to bake a moist, decadent chocolate cake for any birthdays. Sieve together ragi flour, wheat flour,baking soda, cocoa powder and salt. Method Keep the dry ingredients and the wet ingredients ready. Once the cake cools completely, pour the chocolate sauce over the cake. In a large bowl, sift together flour, cocoa powder, soda and salt.
So that’s going to wrap it up for this exceptional food wheat flour eggless chocolate cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
