Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, khatta meetha kaddu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Khatta meetha kaddu is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Khatta meetha kaddu is something which I have loved my entire life.
khatta Meetha Kaddu- Sweet and sour pumpkin (kaddu) sabzi is a specialty of Rajasthan and Uttar pradesh. Though pumpkin is used in all states of India to make different types of curries but this. Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest sabzi recipe that is made with kaddu or pumpkin.
To get started with this recipe, we must prepare a few ingredients. You can have khatta meetha kaddu using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Khatta meetha kaddu:
- Get pumpkin
- Prepare heeng
- Make ready grated ginger
- Prepare green chilli chopped
- Make ready Salt
- Prepare red chilli
- Prepare saunf
- Prepare coriander powder
- Get mango powder
It is mostly prepared for festive occasions. What makes this pumpkin sabzi unique is the combination of sweet and savory. Phalahari Khatta Meetha Kaddu (Kumar), Sweet and Sour Pumpkin, vrat ke kaddu sabzi, petha ki sabzi is easy, slightly sweet, sour and spicy pumpkin dry curry suitable for Navratri fasting or vrat. Khatta Kaddu Recipe is a daily cuisine of Himachal Pradesh Cuisine.
Steps to make Khatta meetha kaddu:
- Add oil in pan and heeng now add methi seeds till crack.. now add pumpkin cover it.
- Now add dry spices when it colour change add sugar and stir fry.garnish with coriander leaves.
- Ready to eat sweet and sour pumpkin.
This dish is very easy and can be consumed with anything and everything. Khatta Kaddu Recipe approach Pumpkin and this is a dry curry with pumpkin. Daily meals in Himachal Pradesh may be very much like many components of India and is ruled with dals, rice, roti, and… Khatta Meetha Kaddu. Relish the perfect combination of Khatta Meetha Kaddu this Navaratri season. This dish is called as khatta meetha kaddu.
So that is going to wrap it up with this special food khatta meetha kaddu recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
