Okonomi Yaki
Okonomi Yaki

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okonomi yaki. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients.

Okonomi Yaki is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Okonomi Yaki is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook okonomi yaki using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Okonomi Yaki:
  1. Take 480 grams Cabbage
  2. Prepare 400 grams Sliced Pork Berry
  3. Get 8 tbsp Chopped Spring Onion
  4. Prepare <Dough >
  5. Prepare 110 grams Flour
  6. Take 80 grams Chinese Yam
  7. Get 130 ml Hot Water
  8. Get 1/2 tsp Japanese Soup Stock
  9. Get 4 pieces Eggs
  10. Take 8 tbsp Fried Ball (Deep fried dough)
  11. Take <Seasoning>
  12. Make ready As needed Okonomiyaki Sauce
  13. Prepare As needed Mayonnaise
  14. Take As needed Bonito flakes
  15. Get As needed Aosa seaweed

In Hiroshima, Okonomiyaki is thick, sometimes layered with eggs and yakisoba. Most foodies will claim that Osaka is home to the best Okonomiyaki dishes. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage.

Instructions to make Okonomi Yaki:
  1. Cut the cabbage 1 cm square size. Chop the spring onion.
  2. Make the dough. Granted the Chinese yam. Put all dough ingredients in a bowl and mix well.
  3. Take one quarter each of the vegetables & dough to another bowl. Mix the vegetables & dough well by a spoon.
  4. Pour the dough into an oiled pan. Then cover the surface of the dough with a slice of pork belly.
  5. Adjust the shape to a round shape with a flyback. Bake for 4 minutes.
  6. Turn over after 4 minutes and bake for another 4 minutes. After that, turn over again and bake for another 3 minutes. Do the same for the remaining 3 servings.
  7. Place on a plate, sprinkle with Okonomiyaki sauce, Mayonnaise, Bonito flakes, and Aosa seaweed.

Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and more. 'Okonomi' means 'what you like/want' and 'Yaki' means 'grill/broil'. So it pretty much means Grilled what you like/grilled as you like it. There are few different styles of Okonomiyaki depending on region.

So that’s going to wrap this up with this special food okonomi yaki recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!