Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, meetha rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
ZAFRANI ZARDA MEETHA RICE (OR) ZARDA SWEET RICE is a traditional of Madras, Hyderabad and Punjabi dessert prepared and enjoyed during festivals like. meetha chawal easy recipe in this video i show you meetha chawal easy recipe how to make meetha chawal recipe and how to make easy sweet rice It is a traditional Punjabi dessert prepared. Combine the rice and sugar in a bowl, mix well and keep aside. The rice is broken and has a dusky complexion like the brown rice.
Meetha rice is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Meetha rice is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have meetha rice using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meetha rice:
- Make ready boiled rice
- Get sugar
- Prepare water
- Take Desi ghee
- Take Few raisins and chopped almonds
- Make ready Saffron
Saffron gives a beautiful hue and rich flavour to this sweet rice, while a garnish of nuts packs in a. A sweet main course rice recipe when you are craving for something sweet. Rice is grown very widely and rates of methane emission may vary greatly between different areas. However, methane emission from worldwide rice agriculture has been well studied in recent years.
Steps to make Meetha rice:
- Heat ghee in a pan, add water, sugar and boil.
- Add boiled rice and cook for 3 to 4 minutes. Serve hot garnished with raisins, almonds and saffron.
Rice cooked with dry fruits, sugar and flavoured with saffron. For more recipes related to Zafrani Meetha Chawal checkout Vegetable Hyderabadi Biryani, Jeera. Khubani ka Meetha Recipe with step by step photos. Qubani ka meetha is a very popular sweet dish of So in English, Khubani ka Meetha translates to apricot sweet or sweet dish made from apricots. The zarda rice is significantly popular dessert in Pakistan and Bangladesh also.
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