Chicken Francaise
Chicken Francaise

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken francaise. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Francaise is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Francaise is something that I’ve loved my entire life.

See how to make delicious garlic chicken in a tangy lemon sauce. This chicken francaise recipe was absolutely decadent and delicious! While I make mine with extra vegetables and the breading I make has extra flavor, chicken francaise is actually easy to make!

To begin with this particular recipe, we must prepare a few components. You can cook chicken francaise using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Francaise:
  1. Make ready 1 lb boneless chicken cutlet
  2. Get 1 egg
  3. Take 1 tbsp lemon juice
  4. Take 1 stick of butter
  5. Make ready 2 tsp parsley
  6. Make ready 1 1/4 tsp of pepper
  7. Get 1 cup of chicken broth

A lot of times, Chicken Francaise can be hard to pull off, and have it taste good. A Little Chicken Francaise/Francese History for You: Though it has French/Italian names, Chicken Francaise is actually an Italian-American chicken dish that originated in Rochester, NY. Chicken Francaise is a super easy and flavorful Italian-American specialty. You may have seen it Francaise means, "in the French style".

Instructions to make Chicken Francaise:
  1. Slice chicken as cutlets or strips
  2. Beat together with fork, 1 egg and 1 tablespoon lemon juice.
  3. Dip chicken pieces in egg mixture and then in bread crumbs mixture.
  4. Cook until brown in oil
  5. Set aside in baking dish
  6. For sauce: melt together 1 stick of butter and juice of 1 1/2 lemons, 2 teaspoons parsley, teaspoon pepper and 1 cup chicken broth
  7. Simmer for 10 minutes
  8. Pour sauce over chicken in baking dish.

What this is referring to is that the chicken is breaded in what. This chicken might look & sound a little intimidating but it's not. I was recently contacted by a friend who tried one of my recipes with a complaint. Recipe courtesy of Aaron McCargo Jr. A light an tasty Chicken Francaise (aka French style chicken) in a lemon butter sauce that is so easy to make!

So that is going to wrap this up for this special food chicken francaise recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!