Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, brenda's pumpkin (or sweet potato) crunch. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Find out how sweet potatoes and pumpkin stack up in terms of calories, carbs, fiber, and more. We may earn commission from links on this page, but we only recommend products we back. Which Is Healthier: Sweet Potato Or Pumpkin?
Brenda's Pumpkin (or Sweet Potato) Crunch is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Brenda's Pumpkin (or Sweet Potato) Crunch is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook brenda's pumpkin (or sweet potato) crunch using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brenda's Pumpkin (or Sweet Potato) Crunch:
- Prepare 1 can pumpkin (big can) (or 2-1lb13oz cans sweet potatoes or yams)
- Make ready 1 can (12 oz) evaporated milk (or 1 can sweetened condensed milk)
- Take 1 cup sugar (leave out if using sweetened cond. milk)
- Get 1 tsp pumpkin pie spice
- Prepare 3 eggs slightly beaten
- Make ready 1 box yellow cake mix (or spice cake mix)
- Get 1 1/2 stick butter, melted
- Prepare 1 cup pecans
Like pumpkin and potato pie, we are all made of different ingredients yet in our hearts are all the same sweet stuff. What are your opinions on pumpkin and. This Sweet Potato Crunch is a top side dish to serve with Thanksgiving or Christmas Dinner! The brown sugar and pecan crumble that tops the sweet This dish is always a favorite at the table, right along side my moms Green Bean Casserole, my Pumpkin Dinner Rolls and my hubbies Southern.
Steps to make Brenda's Pumpkin (or Sweet Potato) Crunch:
- Puree in food processor the first 4-5 ingredients (depending on milk choice) & spread in 13x9 baking dish.
- Sprinkle cake mix on top. Pour melted butter on top.
- Bake at 350° for 25 minutes, add pecans on top and bake another 20 minutes.
In this pie, sweet potatoes are dressed up with maple syrup, ginger, and nutmeg. It's the perfect dessert for any fall occasion, not to mention on the lighter side. All Reviews for Sweet Potato Pie with Pumpkinseed Crunch. Sweet Potato-Pumpkin Pie with Struesel Crunch. Add harvest flavor to pumpkin pie with mashed sweet potatoes.
So that’s going to wrap it up with this special food brenda's pumpkin (or sweet potato) crunch recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
