Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, brenda's pumpkin (or sweet potato) crunch. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Brenda's Pumpkin (or Sweet Potato) Crunch is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Brenda's Pumpkin (or Sweet Potato) Crunch is something which I’ve loved my entire life. They are nice and they look wonderful.
Find out how sweet potatoes and pumpkin stack up in terms of calories, carbs, fiber, and more. We may earn commission from links on this page, but we only recommend products we back. Which Is Healthier: Sweet Potato Or Pumpkin?
To begin with this recipe, we have to first prepare a few ingredients. You can cook brenda's pumpkin (or sweet potato) crunch using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brenda's Pumpkin (or Sweet Potato) Crunch:
- Get 1 can pumpkin (big can) (or 2-1lb13oz cans sweet potatoes or yams)
- Get 1 can (12 oz) evaporated milk (or 1 can sweetened condensed milk)
- Prepare 1 cup sugar (leave out if using sweetened cond. milk)
- Make ready 1 tsp pumpkin pie spice
- Get 3 eggs slightly beaten
- Take 1 box yellow cake mix (or spice cake mix)
- Take 1 1/2 stick butter, melted
- Prepare 1 cup pecans
Like pumpkin and potato pie, we are all made of different ingredients yet in our hearts are all the same sweet stuff. What are your opinions on pumpkin and. This Sweet Potato Crunch is a top side dish to serve with Thanksgiving or Christmas Dinner! The brown sugar and pecan crumble that tops the sweet This dish is always a favorite at the table, right along side my moms Green Bean Casserole, my Pumpkin Dinner Rolls and my hubbies Southern.
Instructions to make Brenda's Pumpkin (or Sweet Potato) Crunch:
- Puree in food processor the first 4-5 ingredients (depending on milk choice) & spread in 13x9 baking dish.
- Sprinkle cake mix on top. Pour melted butter on top.
- Bake at 350° for 25 minutes, add pecans on top and bake another 20 minutes.
In this pie, sweet potatoes are dressed up with maple syrup, ginger, and nutmeg. It's the perfect dessert for any fall occasion, not to mention on the lighter side. All Reviews for Sweet Potato Pie with Pumpkinseed Crunch. Sweet Potato-Pumpkin Pie with Struesel Crunch. Add harvest flavor to pumpkin pie with mashed sweet potatoes.
So that’s going to wrap it up for this exceptional food brenda's pumpkin (or sweet potato) crunch recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
