Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, missi roti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Missi roti recipe with step by step photos - Punjabi missi roti or flatbreads made with whole wheat A vegan recipe. Missi roti is a North Indian speciality and is often made in various homes in the North. Make restaurant style Missi Roti (Indian flatbread made with whole wheat & chickpea flour) at home with this easy step by step recipe.
Missi Roti is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Missi Roti is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have missi roti using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Missi Roti:
- Get 1/2 bowl whole wheat flour
- Prepare 1/2 bowl chickpea flour (besan)
- Get 1 chopped onion
- Get Handful Coriander leaves chopped
- Get To taste Salt
- Take 1 tsp Chilli powder
- Get 1/4 tsp black pepper powder
- Prepare 2 tsp Ghee to add in the dough
- Get 2 tsp Ghee for cooking
- Get As required Water to knead a smooth dough
Missi Roti- No meal is complete without bread or rotis. In India we have lots of variations and variety of making rotis ,paratha and pooris.we use variety of healthy flours and millet to make our breads and. Missi roti is Indian flat bread which has a distinct texture and lot more flavours than the regular roti or chapatti. It is often ordered at the restaurant and dhabas.
Instructions to make Missi Roti:
- Take a mixing bowl and add all the ingredients in it. And Knead a smooth dough.
- Take some portion out of the dough and make a round ball of it.
- Roll this ball into a thin chapati. Heat up the Tava and put the chapati on it. Cook it from both sides for a minute then apply the ghee on it to fry.
- Cook all the chapati like this and enjoy them with butter or achar.
Although Missi Rotis get their unique flavour from besan, the dough is almost always made with a combination of flours and the addition of soya flour does not harm the original taste in any way. Missi Roti was one of my earliest recipes posted in this blog more than year and half ago. I decided to revisit and add content and feature it on the home page - Hema. Missi Roti combines the goodness of whole wheat flour, chickpea flour (Besan) and the addition of assorted veggies and spices like onion, green chilly, ginger, turmeric powder add a new. Find missi roti stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that’s going to wrap it up for this special food missi roti recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
