Vida Cacciatore Kitchen
Vida Cacciatore Kitchen

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vida cacciatore kitchen. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vida Cacciatore Kitchen is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Vida Cacciatore Kitchen is something that I have loved my whole life. They’re nice and they look fantastic.

Professional restaurant way of preparing the Italian classic, Chicken Cacciatore. For more videos, subscribe to our channel "CHEF FOOD". Recipe courtesy of Giada De Laurentiis.

To begin with this particular recipe, we must first prepare a few components. You can have vida cacciatore kitchen using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vida Cacciatore Kitchen:
  1. Make ready Small Chicken Breast Cutlets
  2. Make ready 1 large can Stewed Tomatoes (canned works, fresh is better) I like Cento crushed tomatoes personally
  3. Make ready 1 large green bell pepper
  4. Prepare 2 cups sliced mushrooms
  5. Take 1/4 c fresh chopped basil
  6. Make ready 1/4 c fresh chopped rosemary
  7. Make ready 1 tsp dried oregano
  8. Make ready 1/4 parmesan cheese
  9. Take 1 small chopped white or yellow onion
  10. Get 4 chopped garlic cloves
  11. Prepare 1/4 favorite red wine
  12. Take 1 small jar capers
  13. Take 1 c chicken broth
  14. Get 2 tbs olive oil
  15. Take 2 tbs butter

Chicken cacciatore is an easy skillet dinner that can be served up over either pasta or rice. Different regions of Italy were known for preparing cacciatore with both white and red wine. If serving over pasta, start the water for boiling before you prepare the chicken and vegetables. Chicken Cacciatore made in a the Instant Pot!

Steps to make Vida Cacciatore Kitchen:
  1. Slightly brown chicken pieces in large skillet for 5-7 minutes on medium-high heat with olive oil and butter until half cooked. Remove from pan and set aside.
  2. Saute onion and bell pepper until soft. Add mushrooms and garlic and saute about 5 more minutes. Deglaze with wine.
  3. Add stewed crushed tomatoes, oregano, basil, rosemary and capers. Stir well, then add chicken pieces. Simmer on low for 10-15 minutes, stirring periodically to fully cook the chicken.

Growing up, I was always happy when my Mom was making chicken cacciatore. We would eat it over pasta or noodles with lots of fresh grated cheese on. Test Kitchen Manager and Chef at Kitchen Stories. instagram.com/deepfriedtiger. Cacciatore is an Italian word for hunter; its American translation refers to a rich "hunter-style" sauce. We slowly simmer plenty of vegetables like peppers, onions, capers and mushrooms into a hearty.

So that’s going to wrap it up for this exceptional food vida cacciatore kitchen recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!