Nasi Bakmoy
Nasi Bakmoy

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nasi bakmoy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Nasi Bakmoy is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Nasi Bakmoy is something that I’ve loved my entire life.

Lihat juga resep Mie Ayam πŸ™πŸ» Nasi Bakmoy enak lainnya. Today's special easy recipe: Nasi Bakmoy Ayam! Gampang pembuatan nya, dan bahan-bahan nya juga mudah dicari 😊 Bahan-bahan (Ingredients).

To get started with this recipe, we have to prepare a few ingredients. You can cook nasi bakmoy using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Bakmoy:
  1. Get 2 chicken thigh fillets
  2. Prepare 200 g pork loin/shoulder
  3. Take 4 cloves garlic, sliced
  4. Make ready 2 Tsp chinese cooking wine
  5. Make ready 3 Tsp Indonesian sweet soy sauce
  6. Prepare 2 Tsp soy sauce
  7. Prepare 1 Tsp oyster sauce
  8. Get Salt and pepper to season
  9. Get 1.5 L water
  10. Prepare Fried prawn topping:
  11. Make ready 100 g prawn cutlets
  12. Make ready 2 Tsp corn starch or tapioca flour
  13. Get 1 Tsp plain flour
  14. Get 1 egg
  15. Get Salt and pepper to season
  16. Take Garnish:
  17. Make ready Fried shallot
  18. Prepare Chopped spring onion
  19. Make ready 2 boiled eggs cut into half

Singapore Fried Carrot Cake Made From Scratch. Nasi bakmoy merupakan salah satu kuliner yang berasal dari peranakan Tionghoa. Rasanya pun sangat lezat dan cocok untuk menjadi santapan sehari-hari. Resep Nasi Bakmoy Ayam Halal Sederhana Spesial Udang Asli Enak.

Instructions to make Nasi Bakmoy:
  1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on.
  2. Remove the meat and cut into small chunk.
  3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper.
  4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed.
  5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces.
  6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn.

Nasi Bakmoy Halal istimewa khas Jawa Tengah hanya memakai daging ayam, daging kambing, daging sapi, udang, ikan, dll tanpa. Resep Nasi Bakmoy, Sajian Peranakan yang Populer di Tanah Jawa. Simpan ke bagian favorit Tersimpan di bagian favorit. Taruh nasi di atas piring atau mangkuk, tambahkan bakmoy, udang goreng tepung, kemudian siram dengan kuahnya dan tambahkan irisan telur ayam rebus diatasnya. Nasi dengan topping ayam dan siraman kuah manis gurih ini cocok buat makan siang.

So that’s going to wrap this up for this exceptional food nasi bakmoy recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!