Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, yam salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Salads that are internationally known as Thai salads, with a few exceptions, fall into four main methods of preparation. In Thai cuisine these are called yam, tam, lap and phla. A few additional dishes can also be regarded as being a salad.
Yam salad is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Yam salad is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have yam salad using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Yam salad:
- Get Boil yam
- Make ready Cucumber
- Make ready Corrot
- Make ready 2 eggs
- Get Baked beans
- Make ready Mayonnaise
As much as I love honey baked ham, I almost love the leftovers more so I can make this recipe! This western African dish has many variations. Feel free to experiment and make it your own. (Try to use real yams, not sweet potatoes.) From The Africa Cookbook. Classic Ham Salad has the perfect blend of salty, creamy, crunchy, and so much flavor!
Steps to make Yam salad:
- Get ur ingredients ready and cut according to ur desire
- Then mix everything together and serve
We love this as a dip served with crackers, and especially on a croissant sandwich. Your ham salad is now ready! You can refrigerate it for a while to allow the flavors to blend well or you can just eat it right now. Guess which one I'm gonna do? See more ideas about Ham salad, Ham salad recipes, Recipes.
So that is going to wrap it up with this exceptional food yam salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
