Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, blue marlin steak. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Blue Marlin Steak is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Blue Marlin Steak is something which I have loved my entire life. They are nice and they look wonderful.
Have you ever tried of cooking your own fish steak? In this video, you can see that it's so simple and easy. You can also replace blue marlin for tuna.
To get started with this recipe, we have to prepare a few ingredients. You can have blue marlin steak using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blue Marlin Steak:
- Get k blue marlin (or 3 whole pieces)
- Get lemon
- Make ready soy sauce
- Prepare Knorr seasoning
- Make ready butter
- Prepare garlic, minced
- Get green onions
- Take Cooking oil
- Take S&P
Find this Pin and more on Recipes by Linda Roberts. Bring a new taste to your Blue marlin steaks with this quick and easy, perfect for the gril, indian-style. Pasta with tomato sauce topped with Parmesan cheese. Download Marlin steak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Steps to make Blue Marlin Steak:
- Clean the fish and salt (& pepper to taste) it. Squeeze a good amount of lemon on each side, no need to finish the whole lemon- unless you want the taste lemony.
- Lightly massage 1Tbsp soy sauce on each marlin piece, both sides. Few drops of Knorr seasoning on each side. Slice in half like in the picture. Gently remove any bones if there are any. Then let it rest in the marinade.
- Heat 2Tbsp oil, add a slice of butter. Add the fish, few at a time. Ensure the oil is not too much, fish should not be submerged in oil.
- Add a slice of butter on top while cooking the fish. When it melts, flip immediately on the other side. Do not over cook, as it will dry out the fish. Try lightly poking with a pointed end of a knife or a fork- no resistance means it's cooked. Or remove from oil after a few minutes. It will continue cooking on the plate anyway. Cook the rest of the pieces in the same way.
- Prepare the garnish- Brown the mince garlic in oil. Chop the green onions. Sprinkle on top of the fish and serve. Enjoy!
Il Blue Marlin Club impreziosisce i matrimoni e le cerimonie con allestimenti creativi ed originali ed offre tante possibilità di personalizzare il proprio evento. Photo about Blue marlin fillets - often caught as a byproduct of tuna fishing or a a popular game fish these fillets are a highly prized seafood for sashimi. Blue Marlin SND is located in the high grade Jinhua commercial center in Suzhou New District. The Blue Marlin Group invests time and effort into building long-term partnerships with our candidates and industry leaders to foster the right relationship for future success. Bluemarlin is a strategic brand design agency committed to liberating brands from the ordinary.
So that is going to wrap this up for this exceptional food blue marlin steak recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!