Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pounded yam nd stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pounded yam nd stew is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pounded yam nd stew is something which I’ve loved my entire life. They’re nice and they look fantastic.
Yam, tomatoes peste, spices, granded chilli nd redbell, maggi, oil, fried fish/meat (optional), baking powder (optional). Ki fere dayarki ki wanke ki saka a pot ki xuba ruwa tai ta da huwa until ki a daukowa tana gutsurewa sai kiyi wanke dirminki wane sosai sai ki dauko yam dinki ki. Pounded Yam is a staple in many West African homes, but it is not usually eaten by itself, it is often paired with many delicious African soups, and stews.
To get started with this recipe, we have to prepare a few components. You can have pounded yam nd stew using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pounded yam nd stew:
- Get Yam
- Make ready Tomatoes peste
- Prepare Spices
- Prepare Granded chilli nd redbell
- Take Maggi
- Make ready Oil
- Make ready Fried Fish/meat(optional)
- Make ready Baking powder(optional)
On this page, I want to tell you everything you will. Pounded Yam is one of the Nigerian fufu recipes that is made from boiled and pounded white yam. Learn how to make the perfect stretchy Pounded Yam right here. To prepare pounded yam from scratch, you simply cook white yam and pound the yam pieces with a mortar and pestle when done.
Instructions to make Pounded yam nd stew:
- Ki fere dayarki ki wanke ki saka a pot ki xuba ruwa tai ta da huwa until ki a daukowa tana gutsurewa sai kiyi wanke dirminki wane sosai sai ki dauko yam dinki ki zuba a ciki sai ki ta dakawa ha sai tayi laushi sai ki xuba ruwan xafi ki ta dakawa sai ki kwashe ki saka a Leda(optional)
- Fried our oil with onion put our tomatoes grand chilli nd redbell after some time put our baking powder(optional) nd all ur spices nd maggi nd ur fried fish cover it until it done
Electric Yam pounded for pounding yam. (Iyan) pounded yam is my comfort food. get me some iyan with some okra, stew fish or goat and im in heaven. fried yam, dodo (fried plantain) to top it off. thank the goddess for my quick metabolism so i get to eat a lot of it. that west african food so in my blood it brings me comfort on days like these that. Gistmaniac). lol dere same why d tongue it! yummy yummy. pounded yam nd veg. Used in countries where pounded yam is eaten (lower West Africa, particularly Nigeria, Cameroon, and Ghana). As sex resembles the downward thrusting movement of the meter long pestle into the mortar to make traditional pounded yam. Pounded Yam is prepared by stirring yam flour in hot water to make a stretchy solid dough that is consumed famously with Egusi soup.
So that is going to wrap it up with this exceptional food pounded yam nd stew recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
