Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate peanut butter ice cream torte. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
MOUSSE BURRO I know, ice cream cake and healthy in the same recipe?! I'm not crazy, let's take a look at the recipe and Lo so, torte gelato e sane nella stessa frase?? From the kitchen of One Perfect Bite.
Chocolate Peanut Butter Ice Cream Torte is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chocolate Peanut Butter Ice Cream Torte is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate peanut butter ice cream torte using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Peanut Butter Ice Cream Torte:
- Get 1 packages Oreos
- Take 3 tbsp butter, melted
- Take 1 quart chocolate ice cream, softened (I used Reese's chocolate PB cup)
- Take 1 cup creamy peanut butter
- Prepare 1 quart peanut butter ice cream, softened (I used Reese's peanut butter cup)
- Make ready 1 cup chocolate chips
- Take 1 cup heavy cream
- Make ready 1 cup chopped peanut butter cups or Reese's mini peanut butter cups
If you haven't tried a raw cake before, maybe this is the one… The cake consists of a nutty base, a chocolaty filling and a liquid raw chocolate topping. The sides are decorated with chocolate peanut butter cups, the top with nuts, dried banana. The ice cream is ready to serve as soon as the ice cream maker stops! Stir hot chocolate/milk mixture into eggs.
Instructions to make Chocolate Peanut Butter Ice Cream Torte:
- Crush Oreos and mix with butter. Press into spring form pan. Freeze 15 minutes.
- Spread softened chocolate ice cream into cookie crust. Freeze until firm, about 2 hours.
- Spread creamy peanut butter over ice cream. Freeze until firm, about an hour.
- Spread softened peanut butter ice cream over frozen peanut butter. Freeze until firm, about 2 hours.
- In medium saucepan, melt chocolate chips and cream. Stir until smooth. Remove from heat and allow to cool to room temperature, stirring periodically (about 45 minutes). When cool, poor over frozen ice cream and top with chopped peanut butter cups or Reese's minis. Freeze until firm.
Just before adding to ice cream maker, stir a cup of ice cream mixture into peanut butter. A three-layer cake filled with crunchy bites of peanuts and graham cracker crumbs is smothered in a rich and creamy chocolate-peanut butter frosting that is finger-licking good. How to Make Peanut Butter & Chocolate Layer Cake. Chocolate peanut butter ice cream that's good for you? This is the ice cream you've been waiting for.
So that’s going to wrap it up for this special food chocolate peanut butter ice cream torte recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
