Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy potato tikka in appe pan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Potato Tikka in appe pan is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Spicy Potato Tikka in appe pan is something that I have loved my entire life. They’re nice and they look fantastic.
Aloo tikka/Potato tikka in Pan: I have prepared a simple tasty and quick starter of potatoes with easily available ingredients. I have prepared it in pan..mushroom tikka in appam pan This is very famous dish in Restaurant, Now you can make this hotel style tandoori mushroom tikka at home very easily on appam pan, you can use tawa also. No Oven Cheesy Pizza Cups Recipe - Kids Snacks Recipes.
To get started with this recipe, we have to prepare a few components. You can have spicy potato tikka in appe pan using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Potato Tikka in appe pan:
- Take 10 small sized potatoes
- Get 1/2 cup hung curd
- Get 1/2 teaspoon ginger/garlic powder
- Get 2 teaspoon green chutney
- Make ready 1/2 teaspoon red chilli powder
- Take 2 teaspoon pizza sauce
- Prepare 1/2 teaspoon mustard seeds powder
- Take Oil for greasing
- Prepare Chat masala for garnishing
Aloo Tikkis are pan fried to get an amazing crunchy outer layer. Aloo Tikki can made into a sandwich or burger and can be packed for your kids lunch box. The Aloo Tikkis also known as cutlets or patties are made from boiled potatoes, combined with green peas and spiced up with green chillies and. Paneer Tikka Masala, a marinated paneer cubes grilled to perfection and then cooked in a spicy gravy, is delicious in every bite.
Instructions to make Spicy Potato Tikka in appe pan:
- Take a bowl and add ingredients in it except potatoes, chat masala and oil.
- Peel potatoes and make small holes in them with a fork.
- Dip these potatoes in curd mixture to marinate for 30 mins.
- Now heat a appe pan and grease it well. Place these potatoes in appe pan and pour some marinate material on these potatoes.
- Cover appe pan with a lid and cook these potatoes for 15 mins at low flame. After 15 mins change the sides of these potatoes to ensure the cooking from both sides. Again cover with lid for 15 min.
- After cooking these potatoes from both sides switch off the flame and transfer these potatoes in a plate and sprinkle some chat masala before you serve them.
The burnt taste of paneer marinated in curd and spices gives it a delighting flavor. Paneer Tikka Masala is a flavorful and aromatic curry, made with marinated and grilled paneer cubes simmered in a rich onion tomato gravy along with warm spices. Paneer tikka recipe with instructions to make on pan, in oven & air fryer. This restaurant style awesome appetiser with paneer & spices. I'm a bit squeamish about gamey meat.
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