Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetable kabab and boil matar chawel salad raita😋. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable raita Recipe with step by step photos. Vegetable raita is one of the commonly made raita in Indian homes. Again, the Veggies can be of your choice. you can add veggies like boiled potatoes, blanched french beans, steamed cauliflower or broccoli, cooked corn kernels or cabbage. to make this.
Vegetable kabab and boil matar Chawel salad raita😋 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Vegetable kabab and boil matar Chawel salad raita😋 is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable kabab and boil matar chawel salad raita😋 using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable kabab and boil matar Chawel salad raita😋:
- Get , Aalu
- Get , choti gajer
- Get cup matter
- Make ready , Choti shimla mirch
- Make ready , hari mirch
- Prepare , phol..phol gobi sy torh ke
- Prepare , koi si phaliya
- Get , teasp zeera
- Get , tbsp Corn flour
- Take hasbay zarorat namak
- Prepare , tbsp meida
- Take Oil fry karny k liye
- Prepare /2, glass cawel
- Take , cup mater
Vegetable shammi kebabs are similar but made with lentils and other Indian seasonings. Apart from this you can use a myriad of vegetables and make a wide range of vegetable salads. Think beyond the traditional cucumber when making raita. How about using boiled and mashed yam? you are sure to love this unconventional accompaniment.
Instructions to make Vegetable kabab and boil matar Chawel salad raita😋:
- Sab sy pehlay aalu boil kar k mash kar lain n fry pan mai half teasp oil dal k matter n gajar cubes mai kat k 1,mint fry karain phir iss main 1,choti simla mirch 1,hari mirch phool gobhi hai to thori si wo koi si phaliya kat k iss main1, tea spoon zeera thora sa namak dal k inn ko 1,mint fry kar k thanda hony k bad mash kiye hoye aalo main vegetable n 2,tbsp meada thora namak,1,teasp sy thori si kam lal pissi mirch thori si haldi 1,hairi mirch n dhaniya dal k achi tarah mix kar lain
- Sab vegetables..ko aalo main mix kar ke kabab ki tikkiya bana lain
- Ab 1,pan main 3,tbsp meada and 3,tbsp corn flour ly ke thora pani dal ke achi tarah mix kar lain bht patlana ho thora thik hona chahiye.
- Oil..fry pan main garamkar ke kabab ko pely corn flour main dip karain phir bread crumb laga ke fry kar lain tasty vegetable kaba ready 😋😋😋
- #Vegetable kabab chawlon ke sath.. chawel main thory matter and namak dal ke boil kar lain and hara dhaniya and hari mirch main namak dal ke koot ke dahi main mix kar ke raita bana ke chawelon and kabab ke sath serve karan.😋😋😋SARVE
Hara bhara kabab is a popular tasty treat in Indian restaurants. This spicy delicious snack is deep fried made with spinach and potatoes flavored with spice mix. Hara bhara kabab is crispy outside and soft inside. Home Gluten Free Easy vegetable pulao and cabbage raita Vegetable pulao is very simple recipe and can be made in a jiffy It is cooked with mild spices and tastes well with any north indian gravy.
So that is going to wrap it up for this special food vegetable kabab and boil matar chawel salad raita😋 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!