Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango lassi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango Lassi is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Mango Lassi is something which I have loved my whole life. They are fine and they look wonderful.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mango lassi using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Lassi:
- Take 1 cup plain yoghurt
- Get 1/2 cup milk
- Make ready 1 cup mango
- Take To taste sugar or honey
- Get cubes Some Ice
- Take Pinch cardamom powder
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Steps to make Mango Lassi:
- Peel mango, remove it’s (seeds) and cut in cubes
- Take a blender, pour milk
- Add all rest of ingredients and blend it for 2 minutes
- Pour in a tall glass, serve chill
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
So that’s going to wrap this up with this special food mango lassi recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!