Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, arvi ghosht. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Arvi ghosht is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Arvi ghosht is something that I have loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few ingredients. You can have arvi ghosht using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Arvi ghosht:
- Make ready Mutton
- Prepare medium onion
- Prepare Tomato
- Get Ginger garlic paste
- Prepare Red chilli powder
- Make ready Turmeric powder half tsp
- Prepare Salt
- Take Dried coriander powder
- Prepare Green chilli
- Get Oil half cup
- Prepare Arvi half kg(1tbsp Salt or 4 tbsp atta dal k dho lein)
- Make ready Green coriander for garnish
Check out the Arvi Gosht Recipe in Urdu. Learn how to make best Arvi Gosht Recipe, cooking at its finest by chef at Masala Arvi Gosht - Short Recipe in Urdu and English. Arvi Gosht & Chicken Kareelay - Chef Zakir is cooking two very healthy vegetables along with Arvi Gosht - Bring a completely new scrumptious flavor in meat and vegetables. Arvi Gosht Recipe Delicious and Easy By Urdu Recipe.
Instructions to make Arvi ghosht:
- Oil or arvi K elawa Mutton me sari chezein dal kr 25 mint whistle den. Pani dry hojaye or ghosht gal Jaye to oil or hri mirch dal k bhoun lein. Pehly oil me arvi bhoun lein. Phir yhi oil Mutton masaly me dal kr bhoun lein. Arvi golden fry kr lein.
- Masala bhoun Jaye oil alg nzr any lgy to fry arvi dal k mix kren.apny hisab se Pani dal dein. Jitna apny salen rakhna hy. 15 mint dum me cook kren. Dhaniya se garnish kren.
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