Mango Lassi
Mango Lassi

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mango lassi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango Lassi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mango Lassi is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mango lassi using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango Lassi:
  1. Take 1 mango pulp
  2. Prepare 1 cup fresh curd
  3. Get 1/2 icing sugar
  4. Take Pinch black salt
  5. Prepare Some Chopped dry fruits
  6. Get 8-10 Ice cubes

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Instructions to make Mango Lassi:
  1. Take out the pulp of mango.
  2. Take all ingredients in mixer jar.
  3. Add ice cubes and grind well. Serve in glasses and garnish with dry fruits.
  4. Enjoy the yummy mango lassi in summer.

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

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