Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shimla mirch beef keema. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
How To Make Shimla With Mutton Keema By Maria Ansari. نلی پلاؤ Beef Nalli Pulao Beef Yakhni Pulao Haddi Wale Goshat Ka Pulao by mukkram Saleem. Beef Keema Shimla Mirch Reciperecipe is regarded as one of the most popular recipe of Pakistani cuisine. No dining table is complete without presenting.
Shimla Mirch Beef Keema is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Shimla Mirch Beef Keema is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have shimla mirch beef keema using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Shimla Mirch Beef Keema:
- Make ready beef keema
- Get chopped Onion
- Get sliced onion
- Make ready chopped tomato
- Prepare tomato paste
- Prepare chopped shimla mirch
- Get Red chilli powder
- Prepare Haldi powder
- Prepare jou lehsan
- Prepare ka tukda adrak
- Make ready whole black pepper
- Prepare k 2 tukday daar cheeni
- Take Salt
- Make ready Oil
- Prepare zeera powder
- Make ready Garm masala
The recipie is listed in Mutton Gosht and Beef Gosht. Find thousands of Urdu recipes online. Shimla Mirch Keema Recipe is a mixed curry recipe of shimla mirch(green capsicum ) and minced meat. The keema and shimla mirch combination goes well with roti or rice.
Instructions to make Shimla Mirch Beef Keema:
- Chopped all vegetables like onion 2, tomato 2, shimla mirch2, lehsan 6-7,adrak 3 inch piece.
- Beef ka keema mota kuta hoa lelen aur wash kar k blood drainout kar len.
- Ik pateelay me oil garm karen phir usme paste (tomato,Onion,lehsan,adrak) add karen aur thora bhunain.Phir usme kali mirch, red chilli aur haldi dal k 3 min bhunain.
- Phir usme Keema add karden aur taiz anch pr uska pani dry karen.jab pani dry ho jaye to usme salt and bhuna ho zeera add karen aur mazeed 5 min cover dhak k pakayen.
- Jab keema thora bhun jaye to usme shimla mirch add krden.
- Phir usme tamater add karden.aur bhunain k oil upar ajaye.
- Cover dhak k dam pe rakhen jab tak k shimla mirch aur tamatar na gal jayen.last me garm masala upar se chirhak den.
- Now Dish is ready for serve.Dishout..
- Serve with naan,paratha,puri or chapati.
The recipe which I posted is a gravy dish with tomatoes into it and also lifting the flavor is methi leaves or fenugreek. See our top-rated recipes for Shimla Mirch Keema. Jab k dandi katay hoye hissay k sath rehni chahye. Ab mircho main qeema bhar lain. Shimla Mirch Qeema Recipe in Urdu & English.
So that is going to wrap it up with this special food shimla mirch beef keema recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
