Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango lassi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mango lassi is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mango lassi is something which I’ve loved my entire life.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mango lassi using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango lassi:
- Take 2 Mangoes
- Take 1/4 cup Milk
- Prepare 1 cup curd
- Make ready 1 tsp Basil seeds
- Make ready 1 tsp Honey for sweetness
- Get 2 tsp Red syrup for topping
- Take as needed Ice cubes to give a cool touch to a glass of juice
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Steps to make Mango lassi:
- Squeeze mangoes & take the pulp
- Soaked basil seeds for an hour
- Now take a juice jar add in mango pulp, honey, milk,few ice cubes punch it two three times & remove it
- Now add in the serving glasses juice then basil seeds then some juice then add the red syrup & ice cube..
- M sure everyone will love it enjoying the hot summers with cool fresh homemade juices for your frndz & family..!!
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
So that is going to wrap this up for this exceptional food mango lassi recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
