Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mango lassi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango lassi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mango lassi is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook mango lassi using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango lassi:
- Get 1 cup mango chopped
- Prepare 1/2 cup plain yoghurt
- Get 1/2 cup milk
- Take 2 Tbsp honey or sugar
- Get Pinch cinnamon or cardamom
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Instructions to make Mango lassi:
- Blend all ingredients in a blender until smooth
- Adding a pinch of cinnamon or cardamom to taste.
- Pour the mango lassi into serving glasses and chill before serving! You may garnish with pistachios, saffron strands before serving!
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
So that is going to wrap this up for this exceptional food mango lassi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
