Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, namken lassi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Recipe to make tasty Namkeen Lassi within minutes! Subscribe our channel for enhancing your cooking experience and get ready to move on a mouth watery. Lassi is liked by almost everyone in Pakistan unless of course you don't like dairy products.
Namken Lassi is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Namken Lassi is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have namken lassi using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Namken Lassi:
- Take 6 tbsp yoghurt
- Make ready 100 ml Milk
- Take 1/4 tsp salt
- Make ready Ice cubes
Lassi is a traditional summer drink across India. There are many varieties of lassi depending on which part of India you are in. This Namkeen Lassi is a refreshing drink for the hot summer days. Namkeen Lassi نمکین لس Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Namkeen Lassi.
Steps to make Namken Lassi:
- Take blender jug
- Add milk, yoghurt,salt in it and blend it.
- Now add icecubes in serving glasse and pour lassi in it..
- Enjoy refreshing lassi….
Huge and unique collection of pakistani easy cooking recipes. Salted Cucumber Lassi or namkeen kheera (kakdi) lassi is easy, quick lassi recipe with addition of cucumber, mint leaves, coriander leaves (cilantro) and ginger to take humble lassi to all new level. Place the yogurt and water in an appropriate sized bowl and add the salt, mint and half of the ground cumin. Whisk thoroughly until the top of the mixture is quite frothy. Can we agree that lassi is the ultimate cooling drink this summer?
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