Mango lassi❤
Mango lassi❤

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mango lassi❤. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango lassi❤ is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mango lassi❤ is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mango lassi❤ using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango lassi❤:
  1. Take 2 cup mango
  2. Make ready 1 cup yoghurt
  3. Take 1 cup milk
  4. Get 3 tbsp sugar(to taste)
  5. Prepare Ice cubes as required
  6. Prepare For garnish
  7. Take Pistachio optional
  8. Prepare Mango chunks optional

How to Make a Mango Lassi Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.

Steps to make Mango lassi❤:
  1. 1st peel & cut mangoes into cubes
  2. Then put it in blender and add yogurt,milk,sugar & ice cubes and blend it well
  3. Serve it in glass and garnish with some mango chunks and pistachio
  4. Easy and delicious mango lassi is ready! 😋

Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This homemade mango lassi recipe is fresh, quick to make, and overflowing with delicious mango flavor! And it's made healthier with Greek yogurt. mango lassi is a yummy Indian drink made from mangoes, curd, milk and sugar (optional). Consumed mainly when Indian mangoes are in season during the peak of the hot summer, Punjabi mango lassi.

So that is going to wrap this up with this special food mango lassi❤ recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!