Mango lassi❤
Mango lassi❤

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mango lassi❤. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mango lassi❤ is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mango lassi❤ is something which I have loved my whole life. They are nice and they look wonderful.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To get started with this particular recipe, we have to prepare a few components. You can cook mango lassi❤ using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mango lassi❤:
  1. Get 2 cup mango
  2. Take 1 cup yoghurt
  3. Prepare 1 cup milk
  4. Prepare 3 tbsp sugar(to taste)
  5. Prepare Ice cubes as required
  6. Prepare For garnish
  7. Take Pistachio optional
  8. Take Mango chunks optional

How to Make a Mango Lassi Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.

Instructions to make Mango lassi❤:
  1. 1st peel & cut mangoes into cubes
  2. Then put it in blender and add yogurt,milk,sugar & ice cubes and blend it well
  3. Serve it in glass and garnish with some mango chunks and pistachio
  4. Easy and delicious mango lassi is ready! 😋

Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This homemade mango lassi recipe is fresh, quick to make, and overflowing with delicious mango flavor! And it's made healthier with Greek yogurt. mango lassi is a yummy Indian drink made from mangoes, curd, milk and sugar (optional). Consumed mainly when Indian mangoes are in season during the peak of the hot summer, Punjabi mango lassi.

So that’s going to wrap this up for this exceptional food mango lassi❤ recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!